Best Pomegranate Coolers Recipes

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POMEGRANATE COOLERS



Pomegranate Coolers image

Make and share this Pomegranate Coolers recipe from Food.com.

Provided by dicentra

Categories     Beverages

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 sprig of fresh mint
3 cups pomegranate juice, chilled
1/4 cup fresh lime juice, plus
6 lime slices, for garnish
3 cups ginger ale, chilled
ice

Steps:

  • In a pitcher, muddle the mint with a wooden spoon.
  • Stir in the pomegranate juice and lime juice; just before serving, stir in the ginger ale.
  • Strain into glasses filled with ice and garnish with lime slices.

Nutrition Facts : Calories 66.1, Sodium 13.1, Carbohydrate 17.3, Fiber 0.1, Sugar 16.2, Protein 0.1

POMEGRANATE COOLERS



Pomegranate Coolers image

Rosh Hashanah, the Jewish New Year, is a time for reflection and looking forward -- and for sharing a meal with family and friends. It is often celebrated with foods rich in symbolism: Apples are dipped in honey to signify the wish for sweetness in the months to come, and pomegranates, with their many seeds, represent a fruitful year.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Yield Makes 1

Number Of Ingredients 7

1 ounce dark rum
1 tablespoon honey
2 teaspoons pomegranate molasses
5 mint leaves
Ice cubes
4 ounces seltzer
1 tablespoon pomegranate seeds

Steps:

  • Stir together dark rum, honey, pomegranate molasses, and mint leaves in a small glass, crushing mint with the back of a spoon. Add ice cubes, top with seltzer, and sprinkle in pomegranate seeds.

POMEGRANATE-HONEY COOLERS



Pomegranate-Honey Coolers image

Celebrate Rosh Hashanah with this easy, refreshing cocktail, which is made with two ingredients traditionally served for the Jewish New Year. It has a healthy dose of pomegranate juice -- which comes from the many seeds that represent a fruitful year -- and a taste of honey, a symbol of the wish for sweetness in the days to come.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Number Of Ingredients 4

1 bottle (750 milliliters) dry white wine, such as Sauvignon Blanc
1 1/2 cups pomegranate juice
2 to 4 tablespoons honey
Lemon, for garnish

Steps:

  • Combine white wine and pomegranate juice in a pitcher. Add honey, and stir until dissolved. Divide among 6 ice-filled glasses. Garnish with slices of lemon.

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