Best Pink Champagne Sangria Recipes

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SPARKLING CHAMPAGNE SANGRIA



Sparkling Champagne Sangria image

A crowd-pleasing bubbly, fruity white sangria that is perfect for any occasion!

Provided by Sally

Categories     Drinks

Time 3h5m

Number Of Ingredients 8

1 orange, thinly sliced
1/2 lemon, thinly sliced
1 cup blueberries
1 cup raspberries
10 large strawberries, sliced
1 cup orange juice
1 750ml bottle sweet white wine (I use Riesling)
1 750ml bottle your favorite champagne

Steps:

  • Place all fruit and orange juice in a large pitcher or bowl, add wine and allow to sit in the refrigerator for 3 - 24 hours. Right before serving, add champagne.
  • Taste; if you'd like it to be sweeter, add 1/4 cup granulated sugar, honey, or agave. Serve and enjoy!

PRETTY IN PINK SANGRIA



Pretty in Pink Sangria image

This fun and yummy pink sangria is great for brunch or a shower. I always get tons of requests for this recipe, and the pink color along with the strawberries is so festively fun! Serve with lime wedges or wheels. Feel free to eyeball ingredient measurements or adjust to taste.

Provided by STEPHYCOOKS

Categories     Drinks Recipes     Sangria Recipes

Time 5m

Yield 20

Number Of Ingredients 5

2 (10 ounce) packages frozen sliced strawberries, thawed
1 (12 fluid ounce) can frozen lemonade concentrate, thawed
2 (750 milliliter) bottles chilled rose wine, such as white Zinfandel
2 cups pineapple juice
1 liter ginger ale

Steps:

  • Stir the strawberries, lemonade concentrate, rose wine, and pineapple juice in a punch bowl until combined. Stir in the ginger ale just before serving.

Nutrition Facts : Calories 133.9 calories, Carbohydrate 21.6 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.4 g, Sodium 11.7 mg, Sugar 17.9 g

CHAMPAGNE SANGRIA



Champagne Sangria image

Provided by Giada De Laurentiis

Categories     beverage

Time 2m

Yield 6 to 8 servings

Number Of Ingredients 11

1 (750-ml) bottle Prosecco or French Champagne, chilled
1/2 cup orange juice
2 cups Mint Simple Syrup, recipe follows
1 lemon, zested and thinly sliced
1 lime, zested and thinly sliced
1/2 cup sliced strawberries
5 fresh mint sprigs
Crushed ice
2 cups sugar
2 cups water
1 cup packed fresh mint leaves

Steps:

  • In a large pitcher, combine the Prosecco, orange juice, Mint Simple Syrup, lemon zest, and lime zest. Add the sliced strawberries, lemon slices, lime slices, and mint sprigs.
  • Fill glasses with crushed ice and pour the sangria over the top. Serve immediately.
  • In a small saucepan, combine the sugar, water, and mint over medium heat. Bring to a boil, reduce heat, and simmer for 5 minutes, stirring occasionally, until the sugar has dissolved. Remove the pan from the heat and allow the syrup to cool for 20 minutes. Strain before using.

PINK SANGRIA



Pink Sangria image

Provided by Food Network

Categories     beverage

Time 2h10m

Yield 8 to 10 servings

Number Of Ingredients 4

Two 750-milliliter bottles rose wine
4 cups chopped assorted pink fruits (dragon fruit, watermelon, cherries, grapefruit, apple, strawberries)
3/4 cup raspberry liqueur
1/4 cup plus 2 tablespoons Italian lemon liqueur

Steps:

  • Combine the rose, fruit, raspberry liqueur and lemon liqueur in a large pitcher. Refrigerate for at least 2 hours or up to overnight. Serve over ice.

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