Best Pineapple Orange Pound Cake Recipes
PINEAPPLE-ORANGE POUND CAKE RECIPE - (3.5/5)
Provided by á-5343
Number Of Ingredients 7
Steps:
- 1.Preheat oven to 350°F. Grease and flour 10-inch Bundt pan. 2.Combine cake mix, pudding mix, eggs, 1 cup orange juice, oil and orange peel in large bowl. Beat at medium speed with electric mixer for 2 minutes. Pour into prepared pan. 3.Bake 50 to 60 minutes or until toothpick inserted into center comes out clean. Cool 25 minutes in pan. Invert onto serving plate. Combine sugar and 1/4 cup orange juice in small saucepan. Simmer 3 minutes. Brush warm glaze on cake.
PINEAPPLE ORANGE POUND CAKE
I use Duncan Hines pineapple supreme cake mix..orange is good as well..of course, that changes the name...
Provided by grandma2969
Categories Dessert
Time 1h
Yield 12-16 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350*.Grease and flour 10" bundt pan -- set aside.
- FOR CAKE:.
- combine cake mix, pudding mix, eggs, 1 cup orange juice, oil and orange peel in large bowl.
- Beat at medium speed with electric mixer for 2 minutes.
- Pour into pan.
- Bake at 350* for 50-60 minutes or until toothpick inserted near the center comes out clean.
- Cool 25 minutes in pan.
- Invert onto serving plate.
- FOR GLAZE:.
- Combine sugar and 1/4 cup orange juice in small pan --
- Simmer 3 minutes.
- Brush warm glaze over cake.
Nutrition Facts : Calories 138.2, Fat 7.8, SaturatedFat 1.3, Cholesterol 70.5, Sodium 125.6, Carbohydrate 15.1, Fiber 0.1, Sugar 14.4, Protein 2.3
DUNCAN HINES® PINEAPPLE-ORANGE POUND CAKE
This Pineapple-Orange Pound Cake recipe is sure to get your vote for the fruitiest, most tender pound cake ever. It's perfect for lazy afternoons.
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F. Grease and flour 10-inch Bundt pan.
- Combine cake mix, pudding mix, eggs, 1 cup orange juice, oil and orange peel in large bowl. Beat at medium speed with electric mixer for 2 minutes. Pour into prepared pan.
- Bake 50 to 60 minutes or until toothpick inserted into center comes out clean. Cool 25 minutes in pan. Invert onto serving plate. Combine sugar and 1/4 cup orange juice in small saucepan. Simmer 3 minutes. Brush warm glaze on cake.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #desserts #cakes
You'll also love