Best Pineapple Ginger Dip Recipes

CURRY PINEAPPLE DIP

Curry Pineapple Dip image

????The flavors blend deliciously in this refreshing pineapple dip. It's also terrific with an assortment of vegetables or your favorite fancy crackers. -Barb Meninga, Kalamazoo, Michigan

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 1-1/4 cups dip.

Number Of Ingredients 7

Ingredients

1 fresh pineapple
1 package (8 ounces) cream cheese, softened
1/3 cup plus 1 tablespoon chutney
1/2 to 3/4 teaspoon curry powder
1/4 teaspoon ground mustard
1/4 cup slivered almonds, toasted
Assorted crackers, optional

Steps:

Cut pineapple in half vertically, leaving the top attached. Remove fruit from 1 half, leaving a 3/4-in. shell. Remove fruit and discard outer peel from remaining half; cut pineapple into bite-sized pieces. Set aside., In a small bowl, beat the cream cheese, chutney, curry and mustard until smooth. Spoon into pineapple shell and top with almonds. Serve immediately or refrigerate for up to 4 hours (remove from the refrigerator 30 minutes before serving). Serve with cut pineapple and, if desired, crackers.

Nutrition Facts :

PINEAPPLE GINGER DIP

Pineapple Ginger Dip image

Make and share this Pineapple Ginger Dip recipe from Food.com.

Provided by Candace Michelle

Categories Spreads

Time 4m

Yield 2 cups, 16 serving(s)

Number Of Ingredients 6

Ingredients

2 (8 ounce) packages cream cheese
5 tablespoons pineapple juice
2 tablespoons powdered sugar
1 tablespoon grated orange peel
2 teaspoons ground ginger
1/4 cup flaked coconut, toasted

Steps:

Combine all ingredients, except coconut in a mixing bowl.
Blend until creamy.
Stir in coconut.
*Serve with fruit or crackers.
Also really good on bagels!

Nutrition Facts : Calories 112, Fat 10.3, SaturatedFat 6.6, Cholesterol 31.2, Sodium 87.1, Carbohydrate 3.2, Fiber 0.1, Sugar 2, Protein 2.2

GINGER DIP WITH APPLES AND PEARS

Ginger Dip with Apples and Pears image

This cream cheese dip sings with fruit flavors!

Provided by By Betty Crocker Kitchens

Categories Appetizer

Time 1h15m

Yield 12

Number Of Ingredients 11

Ingredients

1 package (8 ounces) cream cheese, softened
1 cup plain low-fat yogurt
1/4 cup honey
2 teaspoons grated gingerroot
1 can (8 ounces) crushed pineapple in juice, drained
1 tablespoon orange juice
1/3 cup water
2 pears
2 red apples
2 golden apples
1 tablespoon slivered almonds, toasted and finely chopped

Steps:

Beat cream cheese, yogurt, honey and gingerroot in medium bowl with spoon until creamy. Fold in pineapple. Cover and refrigerate about 1 hour to blend flavors.
Mix orange juice and water. Slice pears and apples. Dip pears and apples in orange juice mixture; drain.
Sprinkle almonds over cream cheese mixture just before serving. Serve with pears and apples.

Nutrition Facts : Calories 165, Carbohydrate 22 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 2 g, Protein 3 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 70 mg