Best Pineapple Fluff Pie Recipes

PINEAPPLE FLUFF PIE

Pineapple Fluff Pie image

This dessert has been a life saver for more then 20 years of entertaining and potlucks. With only four ingredients, it's a snap to make and pop in the fridge.-Jane Rhodes, Silverdale, Washington

Provided by Taste of Home

Categories Desserts

Time 10m

Yield 8 servings.

Number Of Ingredients 4

Ingredients

1 can (20 ounces) unsweetened crushed pineapple, drained
1 package (3.4 ounces) instant lemon pudding mix
1 carton (8 ounces) frozen whipped topping, thawed
1 reduced-fat graham cracker crust (9 inches)

Steps:

In a large bowl, combine the pineapple and pudding mix until thickened; fold in the whipped topping. Spoon into crust. Refrigerate until serving.

Nutrition Facts : Calories 190 calories, Fat 7g fat, Cholesterol 0 cholesterol, Sodium 125mg sodium, Carbohydrate 28g carbohydrate, Fiber 1g fiber), Protein 2g protein.

CHERRY PIE FILLING, PINEAPPLE FLUFF

Cherry Pie Filling, Pineapple Fluff image

This is a cool, light and refreshing dessert that is great for barbeques, picnics or potlucks. You just dump the 5 ingredients into a bowl, stir, chill and serve! Looks very pretty served in a clear bowl :)

Provided by Karen..

Categories Dessert

Time 5m

Yield 16 serving(s)

Number Of Ingredients 5

Ingredients

1 (21 ounce) can cherry pie filling
1 (20 ounce) can crushed pineapple, drained (save juice for another recipe or drink it!)
1 1/2-2 cups chopped pecans (optional) or 1 1/2-2 cups walnuts (optional)
1 (14 ounce) can sweetened condensed milk
1 (12 ounce) container frozen whipped topping, thawed

Steps:

In a large bowl, mix all ingredients until well combined.
Chill for an hour or two and then serve!

PINEAPPLE FLUFF PIE

Pineapple Fluff Pie image

Make and share this Pineapple Fluff Pie recipe from Food.com.

Provided by carolinafan

Categories Pie

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 4

Ingredients

1 (20 ounce) can unsweetened crushed canned pineapple, drained
1 (3 1/2 ounce) package instant lemon pudding mix
1 (8 ounce) carton frozen whipped topping, thawed
1 graham cracker crust

Steps:

In a bowl, combine the pineapple and pudding mix until thickened; fold in the whipped topping.
Spoon into crust. Chill at least one hour.
Keep refrigerated.

Nutrition Facts : Calories 306.6, Fat 14.8, SaturatedFat 7.8, Sodium 338.8, Carbohydrate 43.4, Fiber 1, Sugar 23.4, Protein 1.9

PINEAPPLE FLUFF PIE

Pineapple Fluff Pie image

Provided by My Food and Family

Categories Recipes

Number Of Ingredients 4

Ingredients

20 ounces pineapple
3.4 ounces pudding mix
8 ounces cool whip topping
9 inches graham cracker crust

Steps:

In a large bowl, combine pineapple and pudding mix until thickened; fold in whipped topping.
Spoon into crust.
Refrigerate until serving.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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