Best Pineapple Coconut Dream Bars Recipes
PINEAPPLE COCONUT BARS
A crisp shortbread crust is topped with a chewy gooey layer of pineapple and coconut to make these Pineapple Coconut Bars.
Provided by Mary Younkin
Categories Dessert
Time 1h
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees. Combine the crust ingredients and press the mixture into the bottom of a well-greased or parchment lined 10" square pan. Doubling this recipe will fill a 9x13 pan.
- Bake for 12 minutes (or 15 minutes for a doubled recipe). Remove from the oven and let the crust cool for 10 minutes while preparing the filling.
- Place the pineapple and 1 cup of shredded coconut in a bowl. Sprinkle with flour, brown sugar and salt. Stir to coat. Mix together the eggs, vanilla and lime and stir into the pineapple mixture.
- Pour the filling over the crust and top with the remaining coconut. Bake for 25-27 minutes, until the coconut turns golden brown. Let cool completely before slicing. Enjoy!
Nutrition Facts : Calories 238 kcal, Carbohydrate 27 g, Protein 2 g, Fat 13 g, SaturatedFat 10 g, Cholesterol 35 mg, Sodium 102 mg, Fiber 2 g, Sugar 17 g, ServingSize 1 serving
PINEAPPLE COCONUT BARS
Pineapple and coconut make this a special tropical treat. Serve them at your next luau
Provided by Dennis
Categories Desserts Fruit Dessert Recipes Pineapple Dessert Recipes
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease 9 inch square baking pan.
- In large mixing bowl, cream shortening and brown sugar. Add eggs, pineapple and rum, mix well. In separate bowl, mix together the flour, baking powder and salt. Slowly add to egg mixture and beat until well blended. Blend in coconut and spread batter evenly in bottom of pan.
- Bake 25 to 30 minutes. Let cool on wire rack before cutting into bars.
Nutrition Facts : Calories 109.2 calories, Carbohydrate 14.7 g, Cholesterol 15.5 mg, Fat 5.4 g, Fiber 0.4 g, Protein 1.1 g, SaturatedFat 1.8 g, Sodium 78.8 mg, Sugar 11.1 g
PINEAPPLE COCONUT SQUARES
"I don't remember where I got this recipe, but I'm glad I have it," says field editor Elaine Anderson from Aliquippa, Pennsylvania.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 16 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, beat butter and sugar. Beat in egg. Combine flour and baking powder; stir into egg mixture. Press into a 9-in. square baking dish coated with cooking spray. Spread pineapple over crust; set aside., For topping, in a small bowl, beat butter and sugar until blended. Beat in eggs. Stir in coconut. Spread over pineapple. Bake at 325° for 35-40 minutes or until golden brown. Cool on a wire rack before cutting.
Nutrition Facts : Calories 192 calories, Fat 7g fat (5g saturated fat), Cholesterol 46mg cholesterol, Sodium 79mg sodium, Carbohydrate 30g carbohydrate, Fiber 1g fiber), Protein 3g protein.
COCONUT DREAM BARS
Make and share this Coconut Dream Bars recipe from Food.com.
Provided by Dancer
Categories Bar Cookie
Time 30m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- Mix sugar, margarine and flour together.
- Bake in 400 degrees oven for 10 minutes.
- Spread topping on top of cake. Bake at 350 degrees for 20 minutes.
Nutrition Facts : Calories 4295.9, Fat 260.3, SaturatedFat 102.5, Cholesterol 372, Sodium 2513.7, Carbohydrate 468.1, Fiber 32, Sugar 334.4, Protein 53.5
PINEAPPLE COCONUT DREAM BARS
Make and share this Pineapple Coconut Dream Bars recipe from Food.com.
Provided by grandma2969
Categories Bar Cookie
Time 27m
Yield 12-16 serving(s)
Number Of Ingredients 8
Steps:
- CRUST:.
- In a large bowl, combine cake mix and melted butter.
- Using a wooden spoon, mix until well blended.
- Press firmly into greased 13x9 pan.
- Bake for 12-15 minutes or until light golden.
- Cool 10 minutes.
- TOPPING:.
- Spread well drained pineapple, I usually dump cans onto paper towel on top of newspaers.to be sure I get them as dry as possible.I reserve the fruit juice in ice cube trays.makes a lovely ice cube for iced tea.
- In a large mixer bowl, beat eggs and sugar till blended.
- Add melted butter and vanilla.Mix well.
- Stir in coconut and spread over pineapple.
- Bake for 30-40 minutes or until set and golden.
- Cool completely in pan on a wire rack.
- Cut into bars.
Nutrition Facts : Calories 661.1, Fat 39.2, SaturatedFat 23.7, Cholesterol 109.8, Sodium 541.2, Carbohydrate 76.8, Fiber 1.6, Sugar 65, Protein 4
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