Best Pineapple Cabbage Saute Recipes

PINEAPPLE CABBAGE SAUTE

Pineapple Cabbage Saute image

This dish works best with thinly sliced cabbage, so it is best not to use a shredder.

Provided by Taste of Home

Categories Side Dishes

Time 20m

Yield 6 servings.

Number Of Ingredients 5

Ingredients

1 can (8 ounces) crushed pineapple
6 cups thinly sliced cabbage
1 tablespoon olive oil
2 tablespoons honey mustard salad dressing
1/8 teaspoon white pepper

Steps:

Drain pineapple, reserving 1 tablespoon juice; set aside. In a large skillet, saute cabbage in oil for 5-8 minutes or until crisp-tender. Add the salad dressing, pepper and reserved pineapple and juice. Cook for 1 minute or until heated through.

Nutrition Facts : Calories 85 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 48mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 2g fiber), Protein 1g protein.

PINEAPPLE CABBAGE SAUTE

pineapple cabbage saute image

i have never tried this recipe but my friend cooked it one night for her family and it looked and smelled so good i can not wait to try it

Provided by Patsy Fowler

Categories Vegetables

Time 35m

Number Of Ingredients 6

Ingredients

1 can(s) pineapple, crushed
6 c thinly sliced cabbage
1 Tbsp olive oil
2 Tbsp honey mustard
salad dressing
1/8 tsp white pepper

Steps:

1. drain pineapple, reserving 1 tablespoon juice, set aside. in a large skillet, saute cabbage in oil for 5 -8 minutes, or until crisp tender. add the salad dressing, pepper and reserved pineapple and juice. cook for 1 minute or until heated through