Best Peppermint Puffs Recipes

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PEPPERMINT PUFF PASTRY STICKS



Peppermint Puff Pastry Sticks image

I wanted to impress my husband's family with something you'd expect to find in a European bakery, and these chocolaty treats are what I came up with. The flaky pastry melts in your mouth. -Darlene Brenden, Salem, Oregon

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 3 dozen.

Number Of Ingredients 3

1 sheet frozen puff pastry, thawed
1-1/2 cups crushed peppermint candies
10 ounces milk chocolate candy coating, coarsely chopped

Steps:

  • Preheat oven to 400°. Unfold pastry sheet. Cut in half to form 2 rectangles. Cut each rectangle crosswise into 18 strips, about 1/2 in. wide. Place on ungreased baking sheets. Bake until golden brown, 12-15 minutes. Remove from pans to wire racks to cool completely., Place crushed candies in a shallow bowl. In a microwave, melt candy coating; stir until smooth. Dip each cookie halfway in coating; allow excess to drip off. Sprinkle with peppermint candies. Place on waxed paper; let stand until set. Store in an airtight container.

Nutrition Facts : Calories 89 calories, Fat 4g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 24mg sodium, Carbohydrate 13g carbohydrate (7g sugars, Fiber 1g fiber), Protein 1g protein.

HOT PEPPERMINT PUFF



Hot Peppermint Puff image

This is a great after dinner drink or night cap, so simple but really yummy. Found in an old English Hot Beverage Book.

Provided by Mandy

Categories     Beverages

Time 4m

Yield 1 serving(s)

Number Of Ingredients 3

2 peppermint candies, creams (or a few drops peppermint essence)
2 marshmallows
300 ml milk

Steps:

  • Heat milk but do not boil.
  • Dissolve peppermints & marshmallows in milk.
  • Whisk until fully blended & frothy.

Nutrition Facts : Calories 231.9, Fat 10.7, SaturatedFat 6.7, Cholesterol 41, Sodium 154.7, Carbohydrate 25, Sugar 8.1, Protein 9.9

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