Best Peas Amandine Recipes
PEAS AMANDINE
Quips field editor Shirley Kidd from New London, Minnesota, "This is a favorite vegetable side dish when the 'Kidds' come home to visit!"
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 5 servings.
Number Of Ingredients 7
Steps:
- Cook peas according to package directions; drain. Set aside and keep warm. , In a skillet, saute almonds in butter until lightly browned. Remove with a slotted spoon; add to peas. In the same skillet, saute mushrooms and onion until tender; add to peas. Season with salt and pepper.
Nutrition Facts : Calories 111 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 328mg sodium, Carbohydrate 16g carbohydrate (6g sugars, Fiber 6g fiber), Protein 6g protein. Diabetic Exchanges
PEAS AMANDINE
We love green beans amandine and figured we would give this a shot. These are definitely a different way to eat peas, which can get kind of boring.
Provided by Karen..
Categories Fruit
Time 20m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Cook peas according to package directions and drain, set aside and keep hot.
- Saute almonds in butter until lightly browned and add to peas.
- Saute mushrooms,onions, salt and pepper in same pan until onions are tender and add to peas.
- Mix to combine.
Nutrition Facts : Calories 103.3, Fat 6.2, SaturatedFat 2.9, Cholesterol 11.4, Sodium 172.2, Carbohydrate 8.9, Fiber 3.1, Sugar 3.2, Protein 3.8
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