PEANUT STUFFING
Time 20m
Yield 8 cups
Number Of Ingredients 8
Steps:
- Chop the peanuts and brown them in moderate oven (375°F) for 15 minutes. Add remaining ingredients and toss lightly together.
Nutrition Facts : Nutritional Facts Serves
PEANUT STUFFING
Make and share this Peanut Stuffing recipe from Food.com.
Provided by Sharon123
Categories < 15 Mins
Time 10m
Yield 5 cups, about
Number Of Ingredients 7
Steps:
- Mix all ingredients together thoroughly.
- Use stuffing for poultry or feel free to experiment!
- Makes about 5 cups.
Nutrition Facts : Calories 350.8, Fat 24.9, SaturatedFat 8.1, Cholesterol 24.4, Sodium 464.6, Carbohydrate 24.5, Fiber 3.5, Sugar 3.5, Protein 10.6
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