Best Peanut Butter Cup Dessert Pizza Recipes

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PEANUT BUTTER CUP DESSERT PIZZA



Peanut Butter Cup Dessert Pizza image

This dessert pizza pairs nicely with a scoop of vanilla ice cream, a cup of vanilla coffee, or a tall glass of cold milk! I made this for my son's high school graduation, for Reese's® Peanut Butter Cups are his favorite! I wanted to do something different, so I thought why not make a dessert pizza from his favorite treat? I just hope I can control myself around this dessert now!

Provided by April R Phelps

Categories     Desserts     Specialty Dessert Recipes     Fruit Pizza Recipes

Time 25m

Yield 24

Number Of Ingredients 7

1 (16.5 ounce) package refrigerated sugar cookie dough
⅓ cup softened butter
1 egg
½ cup confectioners' sugar
1 cup creamy peanut butter
15 miniature chocolate-covered peanut butter cups (such as Reese's®), halved
2 tablespoons chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Grease a 14-inch pizza pan.
  • Mix cookie dough, softened butter, and egg together in a bowl.
  • Spread cookie dough mixture onto prepared pizza pan to cover entirely.
  • Bake in preheated oven until dough begins to brown, 10 to 12 minutes; set aside to cool.
  • Beat confectioners' sugar into peanut butter in a bowl until completely integrated.
  • Spread peanut butter mixture over cooled cookie dough crust.
  • Arrange halved peanut butter cups atop peanut butter layer.
  • Sprinkle chocolate chips around peanut butter cups.

Nutrition Facts : Calories 218.8 calories, Carbohydrate 19.1 g, Cholesterol 16.9 mg, Fat 14.8 g, Fiber 0.9 g, Protein 4.2 g, SaturatedFat 4.9 g, Sodium 155.5 mg, Sugar 11.2 g

PEANUT BUTTER CUP DESSERT PIZZA RECIPE - (4.5/5)



Peanut Butter Cup Dessert Pizza Recipe - (4.5/5) image

Provided by á-34102

Number Of Ingredients 13

1 pkg of rapid rise yeast
2 tsp sugar
1 tsp salt
2 tbsp olive oil
2 cups bread flour
1/4 cup crunchy peanut butter
1/4 cup creamy peanut butter
1/4 cup graham cracker crumbs
1 1/4 cup powdered sugar
1/2 cup chocolate chips
1 tbsp melted butter
1 tbsp milk
1/4 tsp vanilla

Steps:

  • Preheat oven to 375 Mix yeast package with 1 cup warm water (110) let sit for 15 minutes. Add the flour, salt, sugar and olive oil and mix in mixer with hook attachment until smooth and sticky. Put dough in oiled bowl, cover and let rise for 30 minutes. (this recipe will make enough dough for several dessert pizzas, double the rest of the ingredients to make more pizzas, left over dough stores well in the refrigerator) Mix graham cracker crumbs, both peanut butters, and 3/4 cup of powerded sugar until is resembles course crumbs, add extra graham cracker crumbs and powerded sugar if its too creamy. stir the melted butter, milk, vanilla and 1/2 cup of powdered sugar together, if this glaze is too thin add more powdered sugar. Take a ball of dough and press into a circle shape on floured surface. Place dough on baking sheet or pizza pan. Add the peanut butter mixture on top of dough (get enough on there so the pizza is throughly covered) Add the chocolate chips on top. Bake for 15-20 minutes (until crust is golden brown, and fairly firm to the touch) Once cooled slightly drizzle glaze over top. Cut into pieces and serve warm.

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