Best Peanut Butter Christmas Cookies Recipes

PEANUT BUTTER CHRISTMAS COOKIES

Peanut Butter Christmas Cookies image

These were my favorite peanut butter cookies over Christmas! I baked almost 300+ as gifts to my friends. They love them very much and asked for an encore! I made them in mini-size; everyone liked the cute look!

Provided by Homemade Giant

Categories Desserts Cookies Peanut Butter Cookie Recipes

Time 50m

Yield 70

Number Of Ingredients 11

Ingredients

½ cup unsalted butter, at room temperature
¼ cup white sugar
¼ cup light brown sugar
½ cup peanut butter
1 large egg
1 tablespoon sour cream
½ teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking powder
⅛ teaspoon baking soda
½ cup strawberry jam

Steps:

Preheat the oven to 350 degrees F (175 degrees C). Line 3 to 4 baking sheets with parchment paper.
Cream butter, white sugar, and brown sugar together in a bowl using an electric mixer. Beat in peanut butter and egg. Stir in sour cream and vanilla extract.
Stir flour, baking powder, and baking soda together in a separate bowl. Add to the peanut butter mixture; stir to blend well.
Scoop a teaspoonful of dough and shape into mini balls. Place about 2 inches apart on the prepared baking sheets. Indent the center of each cookie using a chopstick.
Bake in the preheated oven until lightly browned, about 15 minutes. Let cool completely, 20 to 30 minutes. Fill each with strawberry jam.

Nutrition Facts : Calories 47.9 calories, Carbohydrate 5.9 g, Cholesterol 6.2 mg, Fat 2.4 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 1.1 g, Sodium 19.2 mg, Sugar 2.9 g

CHOCOLATE-PEANUT BUTTER-OAT CHRISTMAS COOKIES

Chocolate-Peanut Butter-Oat Christmas Cookies image

Need a treat to leave for Santa? Make jumbo cookies with the ease of using cookie mix.

Provided by Betty Crocker Kitchens

Categories Dessert

Time 1h

Yield 36

Number Of Ingredients 7

Ingredients

1 pouch (1 lb 1.5 oz) Betty Crocker™ chocolate chip cookie mix
1 pouch (1 lb 1.5 oz) Betty Crocker™ peanut butter cookie mix
1 1/2 cups quick-cooking oats
1 cup butter or margarine, softened
3 eggs
2 cups red and green candy-coated milk chocolate candies
M&M's® chocolate candies red and green

Steps:

Heat oven to 375°F. In large bowl, stir all ingredients except candies until soft dough forms. Stir in candies.
On ungreased cookie sheets, drop dough by 2 heaping tablespoonfuls for each cookie, placing about 2 inches apart.
Bake 12 to 15 minutes or until light golden brown. Cool 2 minutes; remove from cookie sheets to cooling racks. Cool completely. Store in covered container at room temperature.

Nutrition Facts : Calories 240, Carbohydrate 31 g, Cholesterol 35 mg, Fat 2, Fiber 0 g, Protein 3 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 210 mg, Sugar 20 g, TransFat 0 g