Best Peanut Butter Chocolate Chunk Walnut Cookies Recipes

Peanut Butter Chocolate Chunk Walnut Cookies image

Provided by LizCl

Time 33m

Yield 60 cookies

Number Of Ingredients 11

1 cup unsalted butter
1 1/2 cups creamy peanut butter
1 cup sugar
1/2 cup light brown sugar
1/2 cup dark brown sugar
2 eggs
1 teaspoon vanilla
2 cups flour
1 1/2 teaspoons baking soda
1 (11 1/2 ounce) package semisweet chocolate chunks
1 cup chopped walnuts

Steps:

Cream the butter and peanut butter together.
Add the sugars and cream on medium speed.
Add the eggs and vanilla and mix well.
Combine dry ingredients and add to peanut butter mixture gradually and mix until no white remains; then add chocolate chunks and nuts. Mix well.
Drop by tablespoons onto parchment lined baking sheets.Press down slightly.
Bake at 350 degrees for 12-13 minutes or until golden brown.
Cool on baking sheets 2 minutes; remove to wire racks to cool completely.

Nutrition Facts : Calories 150.1, Fat 9.2, SaturatedFat 3.6, Cholesterol 14.5, Sodium 65.2, Carbohydrate 15.2, Fiber 1, Sugar 10.4, Protein 2.8

Peanut Butter Chocolate Chunk Walnut Cookies image

Provided by Anita Hoffman

Categories Cookies

Time 30m

Number Of Ingredients 11

1 c unsalted butter
1 1/2 c creamy peanut butter
1 c sugar
1/2 c light brown sugar
1/2 c dark brown sugar
2 eggs
1 tsp vanilla
2 c flour
1 1/2 tsp baking soda
1 pkg (11 ounces) semisweet chocolate chunks
1 c chopped walnuts

Steps:

1. Cream the butter and peanut butter together. Add the sugars and cream on medium speed.
2. Add the eggs and vanilla and mix well.
3. Combine dry ingredients and add to peanut butter mixture gradually and mix until no white remains; then add chocolate chunks and nuts. Mix well.
4. Drop by tablespoonfuls onto parchment lined baking sheets. Press down slightly.
5. Bake at 350 degrees for 12-13 minutes or until golden brown.
6. Cool on baking sheets 2 minutes; remove to wire racks to cool completely.