Best Parslied New Potatoes Recipes

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PARSLIED NEW POTATOES



Parslied New Potatoes image

Make and share this Parslied New Potatoes recipe from Food.com.

Provided by MizzNezz

Categories     Vegetable

Time 18m

Yield 4 serving(s)

Number Of Ingredients 4

1 1/2 lbs small new potatoes
1/2 cup butter, melted
1/4 cup minced fresh parsley
salt and pepper

Steps:

  • In medium pot, bring 2 qts water and 1 t salt to a boil.
  • Cut a ring around the middle of each potato.
  • Drop potatoes in boiling water, bring back to the boil.
  • Reduce heat to simmer and cook until potatoes are tender, about 10 minutes, depending on size of potatoes.
  • Drain well.
  • Add butter and parsley.
  • Toss to coat well.

PARSLIED NEW POTATOES (MICROWAVE)



Parslied New Potatoes (Microwave) image

Super easy side dish, that takes little time, and tastes great with any meat dish or is great on veggie only nights.

Provided by MsSally

Categories     Potato

Time 15m

Yield 3-4 serving(s)

Number Of Ingredients 6

1 lb new potato (washed and scrubbed)
1 tablespoon butter
1 teaspoon olive oil
1 tablespoon dried Italian seasoning
1/2 teaspoon season salt
1/2 teaspoon cracked black pepper

Steps:

  • Dice potatoes into 1 inch pieces. I leave the skin on, but you can remove if you like.
  • Place potatoes and 1/4 cup water in microwave safe dish with lid. Vent lid, microwave on high about 5 minutes.
  • Potatoes should be soft, but not mushy.
  • Drain off water, add other ingredients and mix until butter melts.
  • Put back in microwave for about 2 minutes.

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