Best Parma Rosa Sauce Mix Recipes

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VODKA SAUCE PARMA ROSA



Vodka Sauce Parma Rosa image

This is a great recipe I found on the Knorr web site. I made it last night and it is fabulous, fast and easy....I did add some roasted tomato slices as I some in my refrigerator....great side dish.

Provided by CIndytc

Categories     Penne

Time 32m

Yield 4 , 4 serving(s)

Number Of Ingredients 9

2 tablespoons olive oil
1 large shallot, chopped
1 large garlic clove, chopped
2 tablespoons vodka
Knorr parma rosa sauce mix (1 pkg.)
1 1/4 cups milk
1/2 cup light cream or 1/2 cup milk
1/4 cup parmesan cheese, grated
8 ounces penne pasta, cooked and drained

Steps:

  • In 3 quart saucepan, heat olive oil over medium-high heat and cook shallot, stirring occasionally, 4 minutes. Add garlic and cook 30 seconds. Stir in vodka and bring to a boil over high heat.
  • Stir in parma rosa mix blended with milk and cream. Bring to a boil over medium heat, stirring constantly. Reduce heat to low and stir in cheese. Simmer 2 minutes or until cheese is melted and sauce is thickened.
  • To serve, toss sauce with hot penne. Serve, if desired, with freshly ground pepper and additional grated parmesan cheese.

Nutrition Facts : Calories 418.4, Fat 18.3, SaturatedFat 7.5, Cholesterol 36, Sodium 147.6, Carbohydrate 51.2, Fiber 6.3, Sugar 0.1, Protein 10.2

KNORR 3-STEP PARMA ROSA CHICKEN RECIPE - (3.7/5)



Knorr 3-Step Parma Rosa Chicken Recipe - (3.7/5) image

Provided by mirving

Number Of Ingredients 8

4 boneless, skinless chicken breast halves
1/2 tsp Italian seasoning
1 tblsp olive oil
1 pkg Knorr Parma Rosa Pasta Sauce Mix
1 1/4 cups milk
1 tblsp butter
4 slices tomato
4 slices mozzarella cheese

Steps:

  • Sprinkle chicken with Italian seasoning. Heat oil and add chicken and brown, turning occasionally, about 5 minutes. Place chicken in baking dish. In same skillet prepare the pasta sauce according to package directions with milk and butter. Pour half of sauce over chicken; top with tomatoes, cheese and remaining sauce. Cover and bake in 375 oven for 10 minutes or until chicken is tender and cheese melts.

PARMA ROSA CHICKEN AND PASTA



Parma Rosa Chicken and Pasta image

This is a really easy recipe using a sauce mix that I stumbled on in the grocery store. I used the fondue recipe on the envelope as a base...

Provided by SashasMommy

Categories     Chicken

Time 1h5m

Yield 4-6 serving(s)

Number Of Ingredients 10

1 (1 1/3 ounce) envelope Knorr parma rosa sauce mix
1 cup milk
1/4 cup grated parmesan cheese
1 ounce grated parmesan cheese
1/4 cup shredded mozzarella cheese
1 tablespoon butter
1 dash white wine
1 lb chicken breast
1/2 bell pepper, sliced thin (yellow or red)
2 cups cooked egg noodles

Steps:

  • Pre-heat oven to 345 degrees.
  • Spray baking dish with butter flavored cooking spray.
  • In sauce pan, mix sauce mix, milk, 1/4 c parmesan cheese, mozzarella cheese, and butter. Cook on medium heat until cheese and butter are melted, stirring often.
  • When everything is melted, add wine and stir over heat until mixed.
  • Reduce heat to low.
  • Arrange chicken in baking dish, and spoon sauce over chicken, using just enough to cover the chicken breasts. (Leave the rest of the sauce in the pan on low heat, covered, and stir ocassionally while chicken bakes).
  • Arrange bell peppers on top of chicken.
  • Cover baking dish with aluminum foil and bake at 375 degrees for 30 minutes.
  • After 30 minutes, add cooked noodles to remaining sauce and stir to coat noodles. Spoon noodles around and over chicken and top with 1 oz grated cheese.
  • Return to oven for 5 minutes or until chicken is completely cooked.
  • After taking out of oven, leave dish to sit for a couple minutes for sauce to thicken.

Nutrition Facts : Calories 451.6, Fat 22.7, SaturatedFat 9.8, Cholesterol 129.3, Sodium 374.1, Carbohydrate 24.4, Fiber 1.2, Sugar 0.9, Protein 36.1

ITALIAN SAUSAGE ON PASTA WITH PARMA ROSA SAUCE



Italian Sausage on Pasta With Parma Rosa Sauce image

Sooo good !! I could not add 1 package of Knorr Parma Rosa sauce mix to the ingredients but that's what we used as Rose sauce.

Provided by Finally a mom

Categories     One Dish Meal

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 5

3 Italian sausages
2 garlic cloves, crushed
1 teaspoon basil
1 tablespoon tomato paste
1 tablespoon olive oil

Steps:

  • Remove case from the sausages before cooking so to make smaller pieces.
  • Brown sausages et drain liquid.
  • Add all other ingredients.
  • Prepare Parma Rosa sauce and add sausages.
  • Serve on pasta or rice.

Nutrition Facts : Calories 249.6, Fat 20.4, SaturatedFat 6.4, Cholesterol 35.5, Sodium 783.4, Carbohydrate 3.9, Fiber 0.3, Sugar 1, Protein 12.2

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