Best Paper Plane Recipes
PAPER PLANE
The drink, invented by the New York bartender Sam Ross, who created the classic modern cocktail the penicillin, has slowly been gaining steam since it was introduced in 2007, showing up on cocktail menus in numerous time zones. It is a rich, immediately likable whiskey sour lent plenty of culinary complexity by the amaro and the Aperol.
Provided by Robert Simonson
Categories cocktails
Time 2m
Yield 1 drink
Number Of Ingredients 4
Steps:
- Combine ingredients in a cocktail shaker three-quarters filled with ice. Shake vigorously for 15 seconds. Strain into a coupe glass.
PAPER PLANE COCKTAIL
The ideal aperitivo: simple to make, easy to drink. This equal parts drink brings together bourbon, amaro, Aperol, and lemon juice.
Provided by Zach Pollack
Categories Bon Appétit Alcoholic Cocktail Bourbon
Yield Makes 2
Number Of Ingredients 4
Steps:
- Combine amaro, Aperol, bourbon, and lemon juice in a cocktail shaker. Fill with ice and shake vigorously until outside of shaker is frosty, about 20 seconds. Strain into 2 coupe glasses.
PAPER PLANE COCKTAIL
Steps:
- Combine the bourbon, Amaro Nonino, Aperol and grapefruit juice in an ice-filled cocktail shaker. Shake vigorously, then pour into two glasses.
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