PAN GREASE
Whenever a recipe for cakes require you to grease and flour your pan, use this recipe. Your cakes will not stick - even the very detailed Wilton character pans! Use this to grease your cookie sheets when baking.
Provided by joreen111
Categories Low Protein
Time 10m
Yield 1 3/4 Cup, 1 serving(s)
Number Of Ingredients 3
Steps:
- .Mix well.
- Keep in an airtight container.
- Does not need refrigeration.
- (Refrigerate during the summer months or whenever it is hot in your area.).
Nutrition Facts : Calories 2858.1, Fat 310.8, SaturatedFat 71.1, Sodium 0.6, Carbohydrate 23.9, Fiber 0.8, Sugar 0.1, Protein 3.2
HOMEMADE PAN RELEASE {BAKING SPRAY}
Steps:
- Place all ingredients in medium bowl and whisk well by hand. The mixture will be smooth and creamy.
- Store in airtight container in the refrigerator.
- When ready to use:
- Dip a pastry brush into the mixture and spread over bottom and sides of cake pan.
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