Best Oyster Shooter Recipes
OYSTER SHOOTER
Provided by Food Network
Time 10m
Yield 1 shooter
Number Of Ingredients 12
Steps:
- Shuck the oyster and add to a shot glass. Top with the Spicy Cocktail Sauce, add the horseradish, lemon juice, black pepper and pepper vodka. Stir together and shoot!
- Whisk the ketchup, horseradish, hot sauce, Worcestershire sauce and lemon juice together in a stainless steel bowl. Season with salt and pepper.
OYSTER SHOOTER
Steps:
- Place each oyster into a shot glass. Add one teaspoon of hot sauce to each glass, then add horseradish to taste. Fill glasses to the top with vodka, and drink immediately.
Nutrition Facts : Calories 34.6 calories, Carbohydrate 0 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 29.9 mg, Sugar 0 g
WHISKEY WILLIE'S OYSTER SHOOTER
Steps:
- Make sure all ingredients are ice cold. In a cocktail shaker, add bloody Mary mix and vodka. Add horseradish to your taste. This mixture should taste like a raw oyster and cocktail sauce, so add to the shaker any food item you would add when eating raw oysters, such as hot sauce, Worcestershire sauce, lemon, or lime. Shake until the mixture is incorporated.
- After shucking the oysters, add 1 or 2 raw oysters to a small rocks glass (no ice) and pour the mixture over the oysters. The world is your oyster.
OYSTER SHOOTER
Steps:
- Shuck the oyster and add to a shot glass. Top with the Spicy Cocktail Sauce, add the horseradish, lemon juice, black pepper and pepper vodka. Stir together and shoot!
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