Best Our Family Meatloaf Recipes

OUR FAMILY'S FAVORITE MEATLOAF

Our Family's Favorite Meatloaf image

A family favorite and most requested for Sunday Dinners. The combination of beef, veal and pork make for a very tasty meal. The seasonings will leave you asking for more helpings of this. IF and that's a big IF there is any leftover, try making some Meatloaf Sandwiches. Put a little Coleslaw on top and then add your bun. You can...

Provided by Tammy Raynes

Number Of Ingredients 15

Ingredients

1/2 lb ground beef
1/2 lb ground veal
1/2 lb ground pork
2 c fresh bread crumbs, cubed
1 c milk
1 egg, beaten
1 Tbsp worcestershire sauce
1/4 c minced onion
1 1/4 tsp salt
1/4 tsp freshly ground pepper
1/4 tsp dry mustard
1/4 tsp dried sage
1/4 tsp celery salt
1/4 tsp garlic salt
3 Tbsp ketchup

Steps:

1. Heat oven to 350. Spray 9x5" loaf pan with cooking spray.
2. In large bowl, combine beef, veal, pork and bread cubes; mix well. In another large bowl, combine milk, egg and Worcestershire sauce; mix well. Pour milk mixture into beef mixture; mix well.
3. In small bowl, combine onion, salt, pepper, mustard, sage, celery salt and garlic salt; mix well. Stir into meat mixture.
4. Form mixture into loaf pan; drizzle with ketchup. Bake 1 hour and 15 minutes or until internal temp reaches 160 degrees.

OUR FAMILY MEATLOAF

Our Family Meatloaf image

Make and share this Our Family Meatloaf recipe from Food.com.

Provided by MizzNezz

Categories Meat

Time 1h20m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

1 1/2 lbs ground beef
1/2 cup chopped onion
1 teaspoon salt
1/4 teaspoon pepper
1 cup soft breadcrumbs, 2 slices
1 egg
1 can condensed golden mushroom soup

Steps:

Preheat oven to 350*.
Combine all ingredients.
Mix well.
Pres firmly into 8in loaf pan.
Bake for 1 hr, 10 minutes.
Drain.
Let stand 10 minutes before serving.

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