Best Oreo Dirt Cake Low Calorie Recipes
OREO DIRT CAKE RECIPE
Oreo Dirt Cake Recipe is one of the best no bake treats that takes minutes to prepare. Lots of yummy Oreo cookies combine with a decadent pudding mixture.
Provided by Eating on a Dime
Categories Dessert
Time 3h20m
Number Of Ingredients 8
Steps:
- Crush ⅔ package of Oreos and place in the bottom of a 9x13 pan. Set aside.
- Mix cream cheese and margarine (or butter) until smooth. Mix in powdered sugar and fold in whipped topping. Set aside.
- In a separate bowl mix pudding, milk and vanilla. Fold this mixture in with the cream cheese mixture.
- Pour over crumb mixture.
- Sprinkle with the reserve crushed Oreos. Let set for a few hours and keep refrigerated until ready to serve.
Nutrition Facts : Calories 588 kcal, Carbohydrate 74 g, Protein 8 g, Fat 30 g, SaturatedFat 16 g, Cholesterol 71 mg, Sodium 530 mg, Fiber 1 g, Sugar 57 g, ServingSize 1 serving
OREO DIRT CAKE
When you need a no bake dessert in a jiffy, try this Oreo Dirt Cake. A fluffy cheesecake pudding center and Oreos on the outside.
Provided by Julie Clark
Categories Dessert
Number Of Ingredients 8
Steps:
- In a food processor, crush the Oreo cookies until they are fine crumbs. You can also put them in a zippered plastic bag and use a rolling pin to crush them.
- Set aside ⅓ of the cookie crumbs for the topping.
- Press the rest of the cookie crumbs in the bottom of a 9x13 baking pan.
- In a medium bowl, cream together the butter and cream cheese until smooth.
- Add the powdered sugar and vanilla extract and mix again.
- Fold in the Cool Whip into the cream cheese mixture. Set aside.
- In another bowl, combine the vanilla pudding mixes and milk. Whisk until smooth and then allow the pudding to set for 3-4 minutes to set.
- Fold the pudding into the whipped mixture until it is evenly mixed.
- Spread this fluffy filling over the Oreos in the baking pan. Smooth the top so it is even.
- Sprinkle the remaining cookie crumbs over the top of the filling. Press down very lightly to press them into the top.
- Refrigerate for 4 hours before cutting and serving.
- Store leftovers in the refrigerator.
Nutrition Facts : Calories 404 kcal, Carbohydrate 48 g, Protein 5 g, Fat 22 g, SaturatedFat 12 g, TransFat 1 g, Cholesterol 38 mg, Sodium 382 mg, Fiber 1 g, Sugar 35 g, UnsaturatedFat 8 g, ServingSize 1 serving
OREO DIRT CAKE
This is a delicious dessert! It is almost like a mousse. It requires minimal ingredients. Not very good for the weight conscious :) It makes a decent amount so you could always split the recipe in half.
Provided by smetcalf07
Categories Dessert
Time 15m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Crush 1/2 package of Oreo cookies in bottom of cake pan. (If you have a food processor this will probably be the easiest way) Set aside.
- Make pudding according to directions. Set aside.
- Mix cream cheese, cool whip, powdered sugar together until smooth. Add pudding to mixture. Mix well and pour over cookies in pan.
- Crush the other 1/2 package of Oreos and sprinkle on top of cream cheese mixture.
- Refrigerate for a couple of hours.
Nutrition Facts : Calories 608.4, Fat 23.8, SaturatedFat 12, Cholesterol 24.9, Sodium 974.1, Carbohydrate 96.7, Fiber 1.5, Sugar 80, Protein 4.7
OREO DIRT CAKE (LOW CALORIE)
Love this recipe. It's light with a touch of sweet but weight watcher friendly.
Provided by Cindy Van Kirk
Categories Cakes
Time 30m
Number Of Ingredients 6
Steps:
- 1. Put Oreo cookies in a zip lock bag and use a rolling pin to crush the cookies
- 2. Mix pudding and milk together. Add in the cream cheese and mix well. Then add in the cool whip. Slowly add powdered sugar and mix well.
- 3. In a trifle bowl start to layers first oreo cookies then pudding mixture and repeat two more layers and top with oreo cookies.
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