Best Ore Ida Slow Cooker Loaded Potato Soup Recipes

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ORE-IDA SLOW-COOKER LOADED POTATO SOUP



ORE-IDA Slow-Cooker Loaded Potato Soup image

This rich and creamy potato soup with Cheddar cheese, hash brown potatoes, and bacon is comfort food at its finest.

Provided by Ore-Ida

Categories     Trusted Brands: Recipes and Tips     Ore-Ida®

Time 3h15m

Yield 12

Number Of Ingredients 8

1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
1 (16 ounce) container BREAKSTONE'S or KNUDSEN Sour Cream
½ teaspoon ground black pepper
4 cups milk
1 (30 ounce) package ORE-IDA® Shredded Hash Brown Potatoes
1 (8 ounce) package KRAFT Shredded Sharp Cheddar Cheese
8 slices cooked OSCAR MAYER Bacon, crumbled
4 green onions, thinly sliced

Steps:

  • Mix cream cheese, sour cream and pepper in slow cooker sprayed with cooking spray until blended. Gradually stir in milk.
  • Add potatoes, cheese and bacon; mix well. Cover with lid.
  • Cook on LOW 3 to 4 hours (or on HIGH 1 to 2 hours).
  • Sprinkle with onions before serving.

Nutrition Facts : Calories 315.6 calories, Carbohydrate 20.4 g, Cholesterol 72.1 mg, Fat 21.7 g, Fiber 1.8 g, Protein 11.7 g, SaturatedFat 12.8 g, Sodium 311.7 mg, Sugar 3.9 g

ORE-IDA SLOW-COOKER LOADED POTATO SOUP



ORE-IDA Slow-Cooker Loaded Potato Soup image

Provided by My Food and Family

Categories     Home

Time 3h15m

Yield 12 servings, 1 cup each

Number Of Ingredients 8

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 container (16 oz.) BREAKSTONE'S or KNUDSEN Sour Cream
1/2 tsp. ground black pepper
1 qt. (4 cups) milk
1 pkg. (30 oz.) ORE-IDA Shredded Hash Brown Potatoes, thawed
1 pkg. (8 oz.) KRAFT Shredded Sharp Cheddar Cheese
8 slices cooked OSCAR MAYER Bacon, crumbled
4 green onions, thinly sliced

Steps:

  • Mix cream cheese, sour cream and pepper in slow cooker sprayed with cooking spray until blended. Gradually stir in milk.
  • Add potatoes, cheese and bacon; mix well. Cover with lid.
  • Cook on LOW 3 to 4 hours (or on HIGH 1 to 2 hours), stirring after each hour.
  • Sprinkle with onions before serving.

Nutrition Facts : Calories 330, Fat 23 g, SaturatedFat 13 g, TransFat 0 g, Cholesterol 80 mg, Sodium 360 mg, Carbohydrate 20 g, Fiber 2 g, Sugar 7 g, Protein 12 g

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