Best Orange Oatmeal Cake Recipes

ORANGE OATMEAL CAKE

Orange Oatmeal Cake image

This is a great snack cake. Great for lunches. Full of good things.

Provided by Carol

Categories Desserts Cakes Sheet Cake Recipes

Yield 24

Number Of Ingredients 13

Ingredients

1 cup butter, softened
½ cup packed brown sugar
½ cup white sugar
1 egg
½ cup orange juice
2 teaspoons vanilla extract
1 tablespoon orange zest
1 ½ cups all-purpose flour
¾ cup rolled oats
¼ teaspoon salt
1 teaspoon ground ginger
1 teaspoon baking powder
½ cup chopped walnuts

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9x13 inch baking pan.
In a large bowl, cream the butter or margarine with the white sugar and the brown sugar. Beat in the egg, then the orange juice, vanilla, and grated orange rind.
In another bowl, stir together the flour, oats, salt, ginger, and baking powder. Beat into the orange mixture and then stir in the nuts. Pour batter into the prepared pan.
Bake at 350 degrees F (175 degrees C) for 40 minutes, or until cake tests done. Transfer to a cooling rack and allow cake to cool. Makes 10 to 16 servings.

Nutrition Facts : Calories 162.3 calories, Carbohydrate 17.4 g, Cholesterol 28.1 mg, Fat 9.7 g, Fiber 0.7 g, Protein 1.9 g, SaturatedFat 5.1 g, Sodium 103.7 mg, Sugar 9.2 g

OATMEAL BERRY ORANGE CAKE

OATMEAL BERRY ORANGE CAKE image

Categories Cake Dessert Christmas Orange

Yield Slices

Number Of Ingredients 16

Ingredients

Wet ingredients
2/3 cup orange sauce
1 egg
1/2 cup butter
1/2 cup sugar
Tsp real vanilla
Dry ingredients
1 cup pastry or cake flour
1 1/2 cups oats
2/12 tsp baking powder
1/4 tsp salt
2 tsp cinnamon
1/2 tsp nutmeg
Filling
2 cups drained frozen berries
Or fresh if available

Steps:

Mix dry ingredients, add alternately to wet ingredients already mixed starting with egg, butter and sugar. Pour 1/2 the mixture into greased bundt pan Add all the berries Top with rest of batter Bake 350 Fahrenheit for 45 min