ORANGE JULIUS RECIPE
This Creamy Orange Julius Recipe is a quick, refreshing beverage that's perfect for summer time!
Provided by Courtney Rowland
Categories Smoothies & Drinks
Time 5m
Number Of Ingredients 5
Steps:
- Combine the first four ingredients in a blender. Blend on high speed until smooth.
- Add ice cubes (depending on the size of your ice cubes, you may want more or less. I suggest starting with 8-10). Blend again until ice cubes are crushed and the drink is smooth and creamy. Serve immediately.
Nutrition Facts : Calories 233 calories, Carbohydrate 46 grams carbohydrates, Cholesterol 10 milligrams cholesterol, Fat 3 grams fat, Fiber 1 grams fiber, Protein 6 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 70 grams sodium, Sugar 37 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 1 grams unsaturated fat
ORIGINAL ORANGE JULIUS
Make and share this Original Orange Julius recipe from Food.com.
Provided by kittycatmom
Categories Smoothies
Time 10m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Combine all of the ingredients in a blender. Set on high speed for exactly 1 minute.
Nutrition Facts : Calories 228.6, Fat 5, SaturatedFat 1.6, Cholesterol 186, Sodium 79.7, Carbohydrate 38.5, Fiber 0.2, Sugar 35.8, Protein 7.2
ORANGE JULIUS WITH THE SECRET INGREDIENT!
Well, I can't tell you HOW I got the "secret ingredient", but it's one of those things where you kind of say to yourself, "Now why didn't I think of that"? Coffee creamer! The powdered kind. That's it--simple I know! I grew up on these things--a must have at the mall--and trying to make them at home just wasn't quite right....try this. You may need to fiddle with the amounts some. When I make this recipe the blender is topped off - about 1/2 inch from the rim, but I don't really measure anything when I make it--i just throw stuff in until it tastes right.
Provided by aneunayme
Categories Smoothies
Time 10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Add ice and water to blender and turn on high for a few seconds.
- Add orange sections about 5 at a time, blending a little as you go.
- Add the other ingredients in whatever order and blend until smooth.
- Taste.
- Add more creamer or sugar if necessary.
- I use small to medium size seedless, sweet oranges.
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