Best Orange Ice Cream Pops Recipes

ORANGE ICE CREAM POPS

Orange Ice Cream Pops image

Orange juice and vanilla ice cream prove to be ideal partners in these tasty pops. With so few ingredients, they're simple enough for little ones to help you make.-Antoinette Ronzio, North Providence, Rhode Island

Provided by Taste of Home

Categories Desserts

Time 10m

Yield 1 dozen.

Number Of Ingredients 4

Ingredients

1 cup cold milk
2 cups vanilla ice cream
1 can (6 ounces) frozen orange juice concentrate, partially thawed
12 freezer pop molds or 12 paper cups (3 ounces each) and wooden pop sticks

Steps:

In a blender, combine milk, ice cream and orange juice concentrate; cover and process until smooth. , Pour 1/4 cupfuls into molds or cups. Top molds with holders. If using cups, top with foil and insert sticks through foil. Freeze until firm.,

Nutrition Facts : Calories 79 calories, Fat 3g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 26mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 0 fiber), Protein 2g protein.

REAL FOOD ORANGE CREAM ICE POPS

Real Food Orange Cream Ice Pops image

Grocery store ice pops are full of sugar, corn syrup, and artificial colors and flavors. Treat your kiddos to a delicious homemade version without all the junk. Enjoy!

Provided by RainbowJewels

Categories Desserts Fruit Dessert Recipes Orange Dessert Recipes

Time 8h15m

Yield 6

Number Of Ingredients 5

Ingredients

1 cup freshly squeezed orange juice
1 cup canned coconut milk
3 tablespoons raw honey
½ teaspoon pure vanilla extract
6 wooden pop sticks

Steps:

Whisk orange juice, coconut milk, honey, and vanilla extract together in a large measuring cup or bowl with a spout. Pour mixture into ice pop molds or small paper cups; add wooden pop sticks.
Place in freezer until solid, 8 hours to overnight.

Nutrition Facts : Calories 125.8 calories, Carbohydrate 14.1 g, Fat 8.1 g, Fiber 0.5 g, Protein 1.1 g, SaturatedFat 7.1 g, Sodium 5.8 mg, Sugar 12.1 g

REAL FOOD ORANGE CREAM ICE POPS

REAL FOOD ORANGE CREAM ICE POPS image

Categories Orange

Number Of Ingredients 5

Ingredients

1 cup orange juice, freshly squeezed
1 cup canned coconut milk
3 tablespoons raw honey
1/2 teaspoon pure vanilla extract
6 wooden pop sticks

Steps:

Whisk orange juice, coconut milk, honey, and vanilla extract together in a large measuring cup or bowl with a spout.
Pour mixture into ice pop molds or small paper cups. Add wooden pop sticks.
Place in freezer until solid, 8 hours to overnight.
To remove from mold, run under warm water for about 15 seconds.
Note: You can use 1 cup of pureed strawberries or blueberries in place of the orange juice to change things up a bit!

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