Best Orange Dream Mimosas Recipes

ORANGE CREAM MIMOSA

Orange Cream Mimosa image

Provided by Tyler Florence

Time 4h10m

Yield 8 to 10 mimosas

Number Of Ingredients 7

Ingredients

2 1/2 cups freshly squeezed orange juice (5 to 6 oranges)
1 orange, zested
1 cup half-and-half
1 cup superfine sugar
1 bottle sparkling wine or Champagne*
Strawberries, for garnish
*Non-alcoholic sparkling wine, sparkling cider, or ginger ale can be substituted.

Steps:

Put orange juice, zest, half-and-half, and sugar into a blender and process until the sugar has dissolved, about 30 seconds. Pour this mixture into a shallow pan and freeze until hard, 4 hours or overnight.
Remove the frozen orange mixture from the freezer and let it sit to soften slightly, about 10 minutes. With a scoop or tablespoon, scrape out a small scoop and put it into a Champagne glass. Slowly fill the glass with Champagne and serve garnished with strawberries.

CRANBERRY ORANGE MIMOSAS

Cranberry Orange Mimosas image

Mimosas are just so elegant for Sunday brunch. My recipe uses tart cranberries to balance the sweetness of champagne and orange juice. -Shannon Stephens, Lake in the Hills, Illinois

Provided by Taste of Home

Time 10m

Yield 12 servings.

Number Of Ingredients 5

Ingredients

2 cups fresh or frozen cranberries
3 cups orange juice, divided
2 tablespoons lemon juice
3 bottles (750 milliliters each) champagne, chilled
Fresh mint leaves, optional

Steps:

Place cranberries and 1 cup orange juice in a blender; cover and process until pureed, stopping to scrape down sides of jar with a rubber spatula as needed. Add lemon juice and remaining orange juice; cover and process until blended., Pour 1/3 cup cranberry mixture into each champagne flute or wine glass. Top with 3/4 cup champagne; serve with mint if desired.

Nutrition Facts : Calories 163 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 11g carbohydrate (6g sugars, Fiber 1g fiber), Protein 1g protein.