Best Orange Creamsicle Frozen Yogurt Recipes

ORANGE CREAMSICLE FROZEN YOGURT

Orange Creamsicle Frozen Yogurt image

I love it when the Dannon Yogurt is on sale!! I get to create frozen yogurt!!! This one has fresh orange zest and a little Grand Marnier to make a light, creamy orangesicle dessert!! Enjoy!

Provided by ChefLee

Categories Frozen Desserts

Time 35m

Yield 1 quart frozen yogurt, 4-8 serving(s)

Number Of Ingredients 5

Ingredients

1 cup half-and-half
3/4 cup sugar
2 cups plain yogurt (I use Dannon)
1 teaspoon Grand Marnier (or other type orange liqueur)
1 orange, zest of (plus the slices for optional garnish)

Steps:

In a medium bowl; whisk everything together until the sugar dissolves.
Turn the ice cream machine on and pour mixture into the freezer bowl.
Let mix until thickened, about 25 to 30 minutes.
Place mixture in a freezer container and freeze until firm enough to scoop.
Garnish with orange slices. (optional).

Nutrition Facts : Calories 298.5, Fat 10.9, SaturatedFat 6.9, Cholesterol 38.3, Sodium 81.2, Carbohydrate 45.8, Sugar 43.3, Protein 6

ORANGE CREAMSICLE FROZEN YOGURT

Orange Creamsicle Frozen Yogurt image

A deliciously creamy and healthy orange frozen yogurt recipe. A great snack or dessert for kids!

Provided by Ciara @ My Fussy Eater

Categories Snacks

Time 5h10m

Yield 4

Number Of Ingredients 4

Ingredients

2 oranges
500g / 2 cups plain greek yogurt
1/2 tsp vanilla
optional: honey or maple syrup to sweeten

Steps:

Cut the oranges in half and squeeze out the juice into a large bowl. Add the greek yogurt, vanilla and sweetener (if using) to the juice and mix well with a spoon.
Pour the mixture into a freezer proof dish or container. I used a standard loaf tin but a plastic container will work fine too.
Freeze for at least 5 hours or overnight until the yogurt is solid. The orange halves will keep in the fridge until you are ready to use them.
Remove the frozen yogurt from the freezer about half an hour before you want to use it. Allow it to defrost slightly before scooping into the orange halves.

Nutrition Facts : ServingSize 1 Serving (not including honey or maple syrup), Calories 157, Sugar 11 g, Sodium 44.5 mg, Fat 6.4 g, SaturatedFat 3 g, TransFat 0 g, Carbohydrate 13.8 g, Fiber 1.5 g, Protein 11.9 g, Cholesterol 16.3 mg

CREAMY ORANGE YOGURT POPS

Creamy Orange Yogurt Pops image

Yogurt adds creaminess, calcium and a hint of tang to these sweet three-ingredient treats. -Laurie Payton, Cottonwood, California

Provided by Taste of Home

Categories Desserts

Time 5m

Yield 10 pops.

Number Of Ingredients 4

Ingredients

2 cups plain yogurt
1 can (6 ounces) frozen orange juice concentrate, thawed
2 teaspoons vanilla extract
10 Popsicle molds or paper cups (3 ounces each) and Popsicle sticks

Steps:

In a small bowl, combine the yogurt, orange juice concentrate and vanilla. Fill each mold or cup with 1/4 cup yogurt mixture; top with holders or insert sticks into cups. Freeze.

Nutrition Facts : Calories 59 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 23mg sodium, Carbohydrate 9g carbohydrate (9g sugars, Fiber 0 fiber), Protein 2g protein.