Best Orange Cafe Au Lait Mix Gift In A Jar Recipes

ORANGE CAFE AU LAIT MIX- GIFT IN A JAR

Steps:

• Place all ingredients in food processor.
• Cover and process 5 to 10 seconds, until well mixed.
• Store in tightly covered container at room temperature up to 6 months.
• For each serving, place 2 teaspoons mix in cup. Fill with 2/3 cup boiling water.

CAPPUCCINO IN A JAR

Steps:

• Have ready 2 (12 ounce) canning jars.
• Put the instant coffee into a food processor, and process to a fine powder.
• If you don't have a food processor, put it into a large plastic bag, and crush with a rolling pan.
• In a large bowl, combine creamer, chocolate mix, instant coffee, sugar, cinnamon, and nutmeg.
• Stir together until well mixed.
• Spoon into 2- 12 ounce jars.
• Attach a note to each jar that reads: Cappuccino: Mix 3 tablespoons of powder with 6 fluid ounces hot water.

CAFE AU LAIT COFFEE MIX IN A JAR

Steps:

• 1. Put all ingredients into a blender or food processor; blend until powder consistency. Put mixture into an attractive glass jar with a lid.
• 2. To give as a gift, include a gift card with the following instructions: To make Cafe Au Lait Coffee, mix 1/3 cup mix with 2/3 cup boiling water for individual servings.

HOMEMADE CAFE AU LAIT

Steps:

• Add the milk to a 2-cup mason jar. Add 1 teaspoon of caramel syrup if using and close the lid tightly. Shake the jar until foamy, about 1 minute. Remove the lid and microwave the foamy milk until hot, about 1 minute.
• Pour the hot coffee into an 8-ounce mug. Top the coffee with the hot milk and spoon over some foam. Drizzle with caramel syrup if desired.

SOUP GIFT JAR

Steps:

• Layer ingredients in a quart jar in the order given.
• Then place the following note on the jar:.
• "When you are in a hurry for a good meal,here is a good deal;.
• Take 1 pound of ground round and fry until browned;
• Without haste or waste, add 14 cups of water; bring to boil.
• Add contents of this jar and cook until tender, season to taste.
• Add vegetables or tomatoes for flavor.
• When you eat the above, Remember you are loved.".

NEW ORLEANS STYLE CAFE AU LAIT

Steps:

• Bring the water almost to a boil, to a temperature of 204-208 degrees F.
• Using a drip-style coffeemaker with filter, pour a small amount of the water over the coffee grounds to dampen them, then wait 30 seconds.
• Pour more water over the grounds until the upper pot container is full.
• Allow to drain, then repeat until all the water is used.
• Scald, do NOT boil, the milk. This means to heat it until JUST below the boiling point.
• Pour coffee into warmed large mugs, then add the milk.
• Add sweetener if desired and serve.