Best Onion Party Puffs Recipes

Parmesan Onion Party Puffs Recipe - (4.5/5) image

Number Of Ingredients 5

1 loaf white sandwich bread
1 cup Mayonnaise
5 Tablespoons grated Parmesan
1 small onion, minced
Optional: Italian seasoning, garlic powder, dried dill, etc.

Steps:

Use small cookie cutters to cut shapes out of the bread and place on baking sheets (reserve the scraps to grind and keep in the freezer for future croquettes, meatballs, etc.) Pop under the broiler to lightly toast on one side Stir together the mayo, Parmesan, onion, and about 1 1/2 T of your seasoning of choice (if including garlic powder, only use about 1/4 t) Flip the bread and spread a small amount of the mayo mixture onto the un-toasted side Pop back under the broiler until bubbly and golden If you want to be fancy about it, arrange on the platter and sprinkle with fresh herbs, or top with thin slices of grape tomatoes, roasted red pepper, sliced olives, etc.

ONION PARTY PUFFS image

Provided by Joanne Sarver

Time 25m

Number Of Ingredients 5

Steps:

1. Preheat oven to 400 degrees. Cut each bisquit into quarters. Place on ungreased cookie sheet. Dot with onion butter. Bake 8 minutes or until golden.
2. Blend soup mix and butter thoroughly. Left over butter will keep well in refrigerator. Makes 40 puffs.