Best One Pot Sweet Potatoes Recipes

ONE PAN ROASTED SWEET POTATOES

Steps:

• Spread potatoes in a baking tray, lined with foil paper.
• Drizzle olive oil and sprinkle cinnamon, ginger, paprika, salt, pepper.
• Mix until evenly coated.
• Spread out the potatoes so that they are not overlapping and bake evenly.
• Bake at 425 degrees for 20-25 minutes or until crisp and golden brown on the outside but soft on the inside. Be sure to toss everything halfway through.
• Serve immediately and enjoy!

OVEN ROASTED SWEET POTATOES

Steps:

• Preheat oven to 425 degrees F (220 degrees C).
• Mix sweet potatoes, sweet onion, and garlic in a bowl. Drizzle olive oil over the mixture and toss to coat; pour into a shallow roasting pan.
• Roast sweet potato mixture in preheated oven, turning frequently, until the vegetables are soft and golden brown, 30 to 35 minutes. Drizzle balsamic vinegar over the vegetables; season with salt and pepper.

ONE-POT SWEET POTATOES

Steps:

• Wash the ptoatoes.
• Peel and slice them into 1/4 inch widths. Place slices in a bowl of ice cold water to keep their color.
• Mix together the sugars, cinnamon, nutmeg, salt, pepper and flour in a seperate bowl.
• Drain the ptoato slices and place them in a 3 QT pot.
• Sprinkle the sugar mixture over the potatoes.
• Add the water and butter.
• Let the potatoes come to a boil, reduce the heat, cover and let simmer until tender, about 20 minutes.
• Stir lightly and serve.