ONE BOWL EASY CHOCOLATE GLAZE
Combining the ingredients in the microwave makes a luscious topping for cakes and ice cream or a yummy dip for fruit!
Provided by Canadian Jane
Categories Sauces
Time 12m
Yield 1 1/2 cups, 12 serving(s)
Number Of Ingredients 2
Steps:
- Microwave frozen whipped topping and chocolate in medium microwaveable bowl on high 1 minute. Stir.
- Microwave an additional 30 seconds to 1 minute or until chocolate is melted and mixture is shiny and smooth.
- Store leftover glaze in refrigerator. Just before serving, microwave on high 1 to 2 minutes or until glaze is softened.
Nutrition Facts : Calories 136.9, Fat 11.7, SaturatedFat 7.1, Cholesterol 27.4, Sodium 9.2, Carbohydrate 9.5, Fiber 0.8, Sugar 7.8, Protein 1
ONE BOWL EASY CHOCOLATE GLAZE
Steps:
- 1. Micorwave frozen whipped topping and chocolate in medium microwavable bowl on HIGH 1 min. Stir. Microwave an additional 30 sec. to 1 min. or until chocolate is melted and mixture is shiny and smooth. Makes 1 1/2 cups or 12 servings, 2 Tbsp. each. Use as a topping for ice cream or a glaze for cheesecake or brownies
SPICED ONE BOWL BROWNIES WITH EASY CHOCOLATE GLAZE
Easy? You bet! You're just 1 bowl, 4 spices and 35 minutes away from enjoying these yummy chocolate-glazed brownies.
Provided by My Food and Family
Categories Dairy
Time 2h5m
Yield 24 servings
Number Of Ingredients 12
Steps:
- Heat oven to 350°F.
- Line 13x9-inch pan with foil, with ends of foil extending over sides; spray with cooking spray. Microwave unsweetened chocolate and butter in large microwaveable bowl on HIGH 2 min. or until butter is melted. Stir until chocolate is completely melted. Stir in sugar. Blend in eggs and vanilla. Add flour and spices; mix well.
- Pour into prepared pan.
- Bake 30 to 35 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool completely in pan.
- Meanwhile, microwave COOL WHIP and semi-sweet chocolate in microwaveable bowl 1 min.; stir. Microwave 30 sec. to 1 min. or until chocolate is completely melted and mixture is well blended. Cool until thickened.
- Pour glaze over brownie; spread to evenly cover brownie. Refrigerate 30 min. or until glaze is firm. Use foil handles to lift brownie from pan before cutting to serve.
Nutrition Facts : Calories 230, Fat 13 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 45 mg, Sodium 65 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 3 g
ONE-BOWL EASY CHOCOLATE GLAZE
Make our One-Bowl Easy Chocolate Glaze with just two ingredients and 7 minutes. This chocolate glaze is yummy on cakes, cupcakes, ice cream and more!
Provided by My Food and Family
Categories Recipes
Time 7m
Yield 1-1/2 cups or 12 servings, 2 Tbsp each
Number Of Ingredients 2
Steps:
- Microwave frozen whipped topping and chocolate in medium microwaveable bowl on HIGH 1 min. Stir. Microwave an additional 30 sec. to 1 min. or until chocolate is melted and mixture is shiny and smooth.
Nutrition Facts : Calories 120, Fat 8 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 0 mg, Sodium 5 mg, Carbohydrate 13 g, Fiber 1 g, Sugar 9 g, Protein 1 g
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