Best Official Scooby Snack From The Kitchen Of Shaggy Recipes

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SCOOBY SNACKS



Scooby Snacks image

Great little shooter recipe. If you do not have creme de banana you can leave it out (1 1/2 oz Malibu coconut rum, 1 oz Midori melon liqueur, 1 1/2 oz pineapple juice, 1 ounce orange juice, 1/2 oz half and half or heavy whipping cream) Enjoy!

Provided by NcMysteryShopper

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 5

1/2 ounce malibu coconut rum
1/2 ounce creme de banane
1/2 ounce Midori melon liqueur
1/2 ounce pineapple juice
1 1/2 ounces half-and-half or 1 1/2 ounces heavy whipping cream

Steps:

  • Pour rum, creme de banane, melon liqueur and pineapple juice into a shaker over ice. Add whipped cream, and shake.
  • Strain into an old-fashioned glass and shoot.

Nutrition Facts : Calories 178.4, Fat 4.9, SaturatedFat 3, Cholesterol 15.7, Sodium 18.2, Carbohydrate 3.7, Sugar 1.5, Protein 1.3

OFFICIAL SCOOBY SNACK (FROM THE KITCHEN OF SHAGGY)



Official Scooby Snack (From the Kitchen of Shaggy) image

I have never tried these but just love the novelty of having this recipe, so I thought I would pass it on to a braver soul then myself!

Provided by Recipe Baroness

Categories     < 30 Mins

Time 30m

Yield 24 cookies

Number Of Ingredients 8

2 cups flour
1 cup oatmeal
1/2 cup cocoa
1/2 cup sugar
1/2 cup butter
2 eggs
1 tablespoon vanilla
1 teaspoon walnut extract (optional, 1 oz of finely ground herbal medicine)

Steps:

  • Preheat oven to 350°F
  • Combine all ingredients in a large mixing bowl.
  • If there is not enough liquid to mix all the ingredients after 5 minutes of stirring, add a tiny amount of milk to aid in mixing of remaining ingredients.
  • Taste batter before cooking and adjust amount of sugar to your liking.
  • Place on a lightly greased cookie sheet and bake for 8-12 minutes, depending on how large you made your cookies.
  • Can be cooked for a shorter time for chewier cookies, or longer for a drier, crisp cookies.

SCOOBY SNACK



Scooby Snack image

Got this recipe online. Of course the name attracted me, but when I read the ingredients, I had to try it.

Provided by seesko

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1/2 ounce malibu coconut rum
1/2 ounce creme de banane
1/2 ounce Midori melon liqueur
1/2 ounce pineapple juice
1 1/2 ounces whipped cream

Steps:

  • Pour rum, creme de banane, melon liqueur and pineapple juice into a stainless steel shaker over ice. Add whipped cream, and shake; until well mixed and sufficiently chilled. Strain into an old-fashioned glass and shoot.

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