Best Oatmeal Crème Brûlée With Almond And Orange Recipes

OATMEAL CREME BRULEE image

Provided by Ellen Bales

Time 40m

Number Of Ingredients 16

1/2 c heavy whipping cream
2 slice fresh gingerroot
1 stick cinnamon (3 in.)
1 Tbsp grated orange peel
3 Tbsp maple syrup
1/8 tsp ground nutmeg
OATMEAL:
4 c water
2 c old fashioned oats
1/4 c chopped dried apriots
1/4 c dried cherries, chopped
1/2 tsp salt
3 Tbsp brown sugar
2 Tbsp butter, softened
1 c fresh or frozen unsweetened raspberries, thawed
1/4 c sugar

Steps:

1. In a small saucepan, combine the cream, ginger, cinnamon stick and orange peel; bring to a boil. Reduce heat and simmer, covered, for 10 minutes. Remove from heat; strain and discard solids. Stir maple syrup and nutmeg into cream mixture.
2. In a large saucepan, bring 4 cups water to a boil; stir in the oats, apricots, cherries and salt. Reduce heat to medium and cook for 5 minutes, stirring occasionally. Remove from heat; stir in brown sugar and 1/4 cup ginger cream. Let stand, covered, for 2 minutes.
3. Grease four 10-oz. broiler-safe ramekins with butter; place on a baking sheet. Divide raspberries among ramekins. Spoon oatmeal over raspberries, sprinkle evenly with sugar. Broil 4-6 inches from the heat for 7-9 minutes or until sugar is caramelized. Serve with remaining ginger cream.

Baked Oatmeal Creme Brulee Style image

Provided by peachez

Categories Breakfast

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 7

2 cups quick oats or 2 1/4 cups old fashioned oats, uncooked
1/3 cup granulated sugar
1/4 teaspoon salt
3 1/3 cups nonfat milk
2 eggs
2 teaspoons vanilla extract
1/3 cup brown sugar, firmly packed

Steps:

Heat oven to 350 degrees.
Lightly oil a 9 x 13 baking dish.
In a large bowl, combine dry mix.
In a medium mixing bowl, whisk wet mix well.
Add wet mix to dry mix, stirring well.
Pour mixture into prepared dish.
Bake 40- 45 minutes- centre will be jiggly.
Remove pan from oven, place pan on a cooling rack.
Hand sprinkle brown sugar over top of oatmeal.
Return pan to oven, bake until sugar melts, 2- 3 minutes.
Remove pan to cooling rack.
Set oven to broil.
Set pan under broiler 3 inches from heat till sugar bubbles and browns slightly, 1- 2 minutes (watch carefully for burning, turn pan if needed).
Remove pan from broiler and spoon mixture into serving bowls.