Best Oat Rageous Chocolate Chip Cookies Recipes

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OAT-RAGEOUS CHOCOLATE CHIP COOKIES



Oat-Rageous Chocolate Chip Cookies image

My aunt gave me this recipe, and my family thinks these cookies are delicious. We enjoy all different kinds of cookies, and with this recipe, we can combine three of our favorite kinds-oatmeal, peanut butter and chocolate chip-in one! -Jaymie Noble, Kalamazoo, Michigan

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield about 3 dozen.

Number Of Ingredients 11

1/2 cup butter, softened
1/2 cup creamy peanut butter
1/2 cup sugar
1/3 cup packed brown sugar
1 large egg, room temperature
1/2 teaspoon vanilla extract
1 cup all-purpose flour
1/2 cup quick-cooking oats
1 teaspoon baking soda
1/4 teaspoon salt
1 cup semisweet chocolate chips

Steps:

  • In a bowl, cream butter, peanut butter and sugars; beat in egg and vanilla. Combine flour, oats, baking soda and salt. Add to the creamed mixture and mix well. Stir in chocolate chips. Drop by rounded tablespoonfuls onto ungreased baking sheets. Bake at 350° for 10-12 minutes or until lightly browned.

Nutrition Facts : Calories 207 calories, Fat 12g fat (6g saturated fat), Cholesterol 25mg cholesterol, Sodium 194mg sodium, Carbohydrate 24g carbohydrate (15g sugars, Fiber 1g fiber), Protein 4g protein.

OAT-RAGEOUS CHOCOLATE CHIP COOKIES



Oat-Rageous Chocolate Chip Cookies image

I don't remember where I got this recipe, but it has a little of everyone's favorite cookie in it.

Provided by Karen Caudle

Categories     Cookies

Time 10m

Number Of Ingredients 11

1/2 c butter or margarine, softened
1/2 c creamy peanut butter
1/2 c sugar
1/3 c packed brown sugar
1 egg
1/2 tsp vanilla
1 c flour
1/2 c quick cooking oats
1 tsp baking soda
1/4 tsp salt
1 c chocolate chips

Steps:

  • 1. In a mixing bowl, cream butter, peanut butter, and sugars; beat in egg and vanilla.
  • 2. Combine flour, oats, baking soda, and salt. Add to the creamed mixture and mix well. Stir in the chocolate chips.
  • 3. Drop by rounded teaspoonfuls onto ungreased baking sheets. Bake at 350 degrees for 10-12 minutes or until lightly browned.

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