NUTTER BUTTER SNOWMEN
A fun holiday baking project - make snowmen out of Nutter Butter cookies and a few other ingredients!
Provided by Michelle
Categories Snack
Time 1h10m
Number Of Ingredients 5
Steps:
- Line a baking sheet with wax paper; set aside.
- In a small to medium bowl, melt the white candy melts according to the package instructions.
- Working one at a time, dip a Nutter Butter cookie into the melted coating and flip it over to coat completely (a fork is great for this). Remove and let any excess drip off then place on the wax paper-lined baking sheet. Repeat with the remaining Nutter Butter cookies. Place the baking sheet into the refrigerator for at least 30 minutes so the coating can set.
- Attach a small decorating tip (I used a #2) to a pastry bag and fill with black icing (I just used Wilton decorating icing to make it easy). Dab a small amount on one side of an M&M and place on the coated cookie. Repeat with another just below to make the two "buttons".
- Dab another small amount on the bottom of half of a Tic Tac and affix to the center of the top of the cookie for the nose. Again, repeat.
- Now squeeze out small dots for the eyes and the mouth. Ta-Da! Snowmen!
Nutrition Facts : Calories 76 kcal, Carbohydrate 10 g, Fat 3 g, SaturatedFat 1 g, Cholesterol 2 mg, Sodium 59 mg, Sugar 5 g, ServingSize 1 serving
MELTING SNOWMEN COOKIE BALLS
This is the first year I have made these adorable little cookies and they are so fun to make , there delicious too. "Photo and recipe provided courtesy of Kraft Food & Family magazine, www.kraftfoods.com. For more information or to sign up for a free subscription, please visit www.kraftfoods.com/magazine."
Provided by Karla Everett
Categories Other Desserts
Number Of Ingredients 6
Steps:
- 1. MIX cream cheese and cookie crumbs until well blended.
- 2. SHAPE into 48 (1-inch) balls; place in single layer in shallow pan. Freeze 10 min. Mix chocolate and peanut butter until well blended. Dip balls in chocolate mixture; place in shallow waxed paper-lined pan, allowing excess chocolate to pool at bottom of each ball. Decorate with remaining ingredients as shown in photo.
- 3. REFRIGERATE 1 hour or until firm. Keep refrigerated.
- 4. kraft kitchens tips : HOW TO EASILY DIP BALLS : To easily coat balls with the melted chocolate, add balls, in batches, to bowl of melted chocolate. Use 2 forks to roll balls in chocolate until evenly coated. Remove balls with forks, letting excess chocolate drip back into bowl. Place balls in prepared pan; let stand until firm.
- 5. VARIATION Sprinkle cookie balls with colored sugar or sprinkles instead of decorating with the Mini OREO Cookies and decorating icing.
- 6. Note : when I made these , when I added the peanutbutter to the melted chocolate it made the melted snow brown , so I did some with melted almond bark and the turned out great!!
NUTTER BUTTER SNOWMEN
Make and share this Nutter Butter Snowmen recipe from Food.com.
Provided by Kathy
Categories Candy
Time 45m
Yield 16 Snowmen, 16 serving(s)
Number Of Ingredients 6
Steps:
- Microwave the candy melts until smooth.
- Dip Nutter Butter cookies (front only) in the white candy melts, place on wax paper.
- Before the candy sets, press two mini chocolate chips onto the snowmen for eyes.
- Add half a tic tac as the nose.
- Add 3 mini M&Ms as buttons.
- Using a toothpick, dab a tiny bit of melted white candy melts onto the eyes. (optional).
Nutrition Facts : Calories 143.3, Fat 7.5, SaturatedFat 3.5, Cholesterol 3, Sodium 64.3, Carbohydrate 17.6, Fiber 0.3, Sugar 13.3, Protein 2.1
NUTTER BUTTER COOKIE BALLS
Super easy, and super good! The kids love to help with them.
Provided by melody hall @southerncook77
Categories Candies
Number Of Ingredients 4
Steps:
- Add Nutter Butters to food processor and blend until fine.
- Add cream cheese to cookie crumbs and blend until dough-like.
- Chill mixture for 15 minutes in freezer then roll into bite-size balls. Chill balls for 15 minutes.
- Melt almond bark in microwave according to package directions. Dip chilled nutter butter balls in melted chocolate using fork so chocolate can "drip off". Set covered cookie balls onto waxed paper, sprinkle with crushed salted peanuts and let set aprox. 30 minutes.
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