Best Nutella Hot Chocolate Recipes
CROCKPOT NUTELLA HOT CHOCOLATE
If you're a fan of Nutella go grab the crockpot, it's time for some Crockpot Nutella Hot Chocolate! Crockpot Nutella Hot Chocolate is the perfect addition to your winter parties, family gatherings, and Thanksgiving and Christmas get togethers! From The Frugal Girls.
Provided by Sharon123
Categories Beverages
Time 2h10m
Yield 6 one cup servings
Number Of Ingredients 7
Steps:
- Combine cocoa, sugar, nutella, and hot water in large pan. Stir, and bring to gentle boil.
- Transfer mixture to crockpot, and add milk.
- Stir, then cook on high for approximately 2 - 2 1/2 hours (or low for approximately 4 - 4 1/2 hours), or until hot.
- Pour into mugs, then top with whipped cream and sprinkles!
Nutrition Facts : Calories 344.4, Fat 15.8, SaturatedFat 12.2, Cholesterol 28.5, Sodium 112.6, Carbohydrate 45.6, Fiber 3.7, Sugar 30.1, Protein 9.4
NUTELLA HOT CHOCOLATE
This is too easy, and is an almost nightly ritual in my house. I've based the measurements on a recipe from another site, but that one calls for water to thin the Nutella. I've never tried it that way. The cooking time is approximate.
Provided by GoKittenGo
Categories Beverages
Time 6m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Put Nutella and 1/3 cup milk in small saucepan over medium heat.
- Whisk until blended.
- Add remaining milk, increase heat to medium-high, and whisk until hot and frothy.
NUTELLA HOT CHOCOLATE
Rich, almost sinful hot chocolate!
Provided by sueb
Categories Drinks Recipes
Time 20m
Yield 8
Number Of Ingredients 3
Steps:
- Heat half-and-half in a saucepan over low heat; whisk in chocolate-hazelnut spread. Cook and stir until hot chocolate is heated through and smooth, about 10 minutes. Stir in hazelnut liqueur just before serving.
Nutrition Facts : Calories 475.6 calories, Carbohydrate 43.6 g, Cholesterol 44.5 mg, Fat 27.1 g, Protein 6.5 g, SaturatedFat 10.1 g, Sodium 94.9 mg, Sugar 34.8 g
NUTELLA HOT CHOCOLATE
For hot chocolate with a taste of hazelnut, use Nutella instead of cocoa.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 3
Steps:
- Combine milk and Nutella in a small saucepan. Bring to a simmer over medium-high heat, whisking until smooth. Divide between 2 teacups; serve with dollops of whipped cream.
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