Best Norsk Apple Muffins Recipes

NORSK APPLE MUFFINS

Steps:

• Heat oven to 375°F Stir together flour, baking powder, salt and cinnamon in medium bowl.
• Set aside.
• Combine sugar and butter in large mixer bowl.
• Beat at medium speed, scraping bowl often, until creamy (1 to 2 minutes).
• Stir in eggs and lemon peel.
• Continue beating, scraping bowl often, until well mixed (1 to 2 minutes).
• Stir in flour mixture by hand just until moistened.
• Gently stir in apples.
• Spoon into greased or paper-lined muffin pans.
• Sprinkle sugar and almonds evenly on top of each muffin.
• Bake for 18 to 22 minutes or until lightly browned.
• Let stand 5 minutes; remove from pans.

QUICK AND EASY APPLE MUFFINS

Steps:

• Preheat oven to 400 degrees F (200 degrees C). Lightly grease 12 muffin cups or line with paper muffin liners.
• Stir together flour, baking powder, sugar, cinnamon and salt. In a separate bowl, stir together milk, egg and butter. Stir egg mixture into flour mixture just until combined. Fold in chopped apples. Spoon batter into prepared muffin cups.
• Bake in preheated oven for 20 minutes, or until a toothpick inserted into center of a muffin comes out clean.

EASY APPLE CINNAMON MUFFINS

Steps:

• Preheat oven to 400 degrees F (200 degrees C). Grease six muffin cups or line with paper muffin liners.
• Stir together 1 1/2 cup flour, 3/4 cup sugar, salt, baking powder and 1 teaspoon cinnamon. Mix in oil, egg and milk. Fold in apples. Spoon batter into prepared muffin cups, filling to the top of the cup.
• In a small bowl, stir together 1/2 cup sugar, 1/3 cup flour, butter and 1 1/2 teaspoons cinnamon. Mix together with fork and sprinkle over unbaked muffins.
• Bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into center of a muffin comes out clean.

NORWEGIAN APPLE MUFFINS

Steps:

• 1. Combine brown sugar, flour, oatmeal, spices, soda, baking powder, and nuts in a large bowl.
• 2. Mix eggs, milk, applesauce, melted butter, and cranberries together.
• 3. Pour egg mixture into well in center of dry ingredients and mix quickly. Fill muffin pans three-quarters full and bake.
• 4. Bake at 375 degrees 20 minutes.

NORWEGIAN APPLE MUFFINS

Steps:

• Combine brown sugar, flour, oatmeal, spices, soda, baking powder, and nuts in a large bowl.
• Mix eggs, milk, applesauce, melted butter, and cranberries together.
• Pour egg mixture into well in center of dry ingredients and mix quickly.
• Fill muffin pans three-quarters full and bake.
• Bake at 375 degrees 20 minutes.

APPLE STREUSEL MUFFINS

Steps:

• Preheat oven to 375°. Whisk together first 5 ingredients. In another bowl, whisk together eggs, melted butter and vanilla; add to flour mixture, stirring just until moistened (batter will be stiff). Fold in apples. , Fill 12 greased or paper-lined muffin cups three-fourths full. For topping, mix brown sugar, flour and cinnamon; cut in butter until crumbly. Sprinkle over batter. , Bake until a toothpick inserted in center comes out clean, 15-20 minutes. Cool 5 minutes before removing from pan to a wire rack to cool. Mix glaze ingredients; drizzle over tops.