Best Nordstrom Cafe Champagne Vinaigrette Recipes

Champagne Dijon Vinaigrette image

Provided by sugarpea

Time 5m

Yield 1 cup vinaigrette

Number Of Ingredients 5

Steps:

Place all ingredients in a small glass jar and shake until oil is emulsified.
May be kept in refrigerator up to 1 month.
Homemade champagne vinegar can be done by storing leftover champagne in an open jar, at room temperature for a few weeks.
It will turn into vinegar.

Supposedly Nordstrom Berry Salad image

Provided by trick

Categories < 30 Mins

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 16

1 shallot, quartered
1 garlic clove
1 tablespoon Dijon mustard
2 tablespoons sugar
1/8 teaspoon kosher salt
white pepper
1/2 cup champagne vinegar
1/3 cup blackberry
1/2 cup candied walnuts
1 1/2 cups canola oil
1/2 lb cooked chicken, strips (pre-packaged)
1 lb mixed baby greens
blue cheese
candied walnuts
raspberries
blackberry

Steps:

Salad Dressing:.
Mix the salad dressing ingredients in a blender adding the canola oil slowly at the very end.
Refrigerate for at least two hours to meld the ingredients.
Pour the dressing over the salad mixture. Mix.

Nutrition Facts : Calories 854.2, Fat 85.7, SaturatedFat 6.8, Cholesterol 42.6, Sodium 139.9, Carbohydrate 8.8, Fiber 0.8, Sugar 7, Protein 14.7

Down Home Champagne Vinaigrette image

Provided by Sharon123

Time 5m

Yield 3/4 cup

Number Of Ingredients 9

1 garlic clove, finely chopped
2 tablespoons whole grain mustard (or Dijon mustard)
1/4 cup champagne vinegar
2 tablespoons fresh lemon juice
2 tablespoons honey
2 -3 dashes hot sauce (Frank's or Texas Pete is good)
1/2 teaspoon salt
1/2 teaspoon fresh ground black pepper
1/2 cup extra virgin olive oil

Steps:

Whisk together the garlic, mustard, champagne vinegar, lemon juice, honey, hot sauce, salt and pepper in a large bowl.
Slowly whisk in the oil until the dressing is emulsified.
Or you can place all the ingredients in a blender or food processor and puree until smooth. Enjoy!