Best Noahs Bbq Pork Chops Recipes

NOAH'S BBQ PORK CHOPS

Steps:

• in a large sealable bag or covered bowl, add 1 quart water with salt and sugar. Slice lemon in half and squeeze juice in water and then drop lemons inches mix well.
• Add the pork chops.
• Marinate this for 1-2 hours in refrigerator.
• On a preheated grill add the pork chops and grill for around 5-8 minutes on each side until fully cooked.
• Add sauce if desired.

SWEET BARBECUED PORK CHOPS

Steps:

• In a large skillet, heat oil over medium heat. In batches, brown pork chops 2-3 minutes on each side. Return all to pan., In a small bowl, mix remaining ingredients; pour over chops. Bring to a boil. Reduce heat; simmer, covered, 4-5 minutes or until a thermometer reads 145°. Let stand 5 minutes before serving. Freeze option: Place pork chops in freezer containers; top with sauce. Cool and freeze. To use, partially thaw in refrigerator overnight. Heat through in a covered saucepan, gently stirring sauce and adding a little water if necessary.

AWESOME BBQ PORK CHOPS AND BEANS

Steps:

• Preheat oven to 375.
• Spray a large glass dish with oil spray to prevent sticking.
• In the bottom of the dish, mix together pork and beans, brown sugar, and BBQ sauce.
• Place pork chops on top of the pork and bean mixture.
• Sprinkle brownsugar on all chops making sure to cover entire chop.
• Pour mustard and ketchup over top of chops making sure to cover entire chops.
• Bake for 30-45 minutes.

BBQ PORK CHOPS

Steps:

• Sauce: In pan combine water,vinegar,sugar,mustard,salt, pepper,and red pepper and onion.
• **You can add a small amount of lemon juice if desired.
• Bring to a boil, then reduce heat and simmer uncovered 20 minutes.
• Stir in ketchup, Worcestershire sauce, and liquid smoke and return to a boil.
• Remove from heat.
• Brown the chops on both sides and place in a casserole dish.
• Pour the sauce over the chops.
• Bake 350 25-30 minutes.

EASY BAKED BBQ PORK CHOPS

Steps:

• Preheat oven to 440 degrees F (227 degrees C).
• Whisk onion, ketchup, vinegar, honey, brown sugar, Worcestershire sauce, mustard, and cayenne pepper together in a bowl until barbeque sauce is smooth.
• Place pork chops on a baking sheet and season with salt and pepper. Top each pork chop with 2 tablespoons barbeque sauce.
• Bake in the preheated oven until pork chops are cooked through, about 30 minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).