Best Noahs Ark Recipes

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ASHURE (NOAH'S PUDDING) - THE OLDEST DESSERT IN THE WORLD



Ashure (Noah's Pudding) - The Oldest Dessert in the World image

Ashure (Noah's Pudding) is thought to be the oldest dessert in the world, first made by Noah after his fabled landfall at Mt Ararat. It is a delightful mix of dried fruit, nuts, grains and beans (yes, beans!) made in Turkey and all over the Middle East. Give it a try - you'll be glad you did!

Provided by Greg

Number Of Ingredients 13

3 cups pearl barley
1 15 ounce can white kidney beans (Canellini) (- drained and rinsed)
1 15 ounce can chick peas (- drained and rinsed)
1/4 cup uncooked white rice
1/4 cup dried currants
1/4 cup pine nuts
20 dried apricots (- diced (about 3/4 cup, packed))
4 dried figs (- diced (about 1/2 cup, packed))
peels of 2 oranges (- diced)
1 teaspoon ground cinnamon
3 cups sugar
chopped walnuts for topping (- optional)
pomegranate seeds for topping (- optional)

Steps:

  • The night before, place barley in a large pot (7 1/2 - 8 quart) with 2 quarts + 1 cup of water. Bring to a boil, then reduce heat and simmer for 15 minutes, covered. Turn off heat, and let sit overnight.
  • Add the rest of the ingredients to the pot.
  • Fill pot with 2 quarts of water. Water should come to about 1 inch below the rim.
  • Bring to a boil, reduce heat and simmer, covered, for one hour.
  • Remove from heat, fill bowls and cool, or transfer to a large storage container to cool.
  • Refrigerate and serve cold. Top with chopped walnuts, pine nuts and pomegranate seeds, if desired.

NOAH'S ARK SUGAR COOKIES



Noah's Ark Sugar Cookies image

We paired animal cookies two by two for an edible menagerie in these aptly named Noah's Ark Sugar Cookies.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Cookie Recipes

Time 6h25m

Yield Makes about 2 dozen

Number Of Ingredients 9

4 cups sifted all-purpose flour, plus more for surface
1 teaspoon baking powder
Salt
2 sticks unsalted butter, room temperature
2 cups granulated sugar
2 large eggs
2 teaspoons pure vanilla extract
Royal Icing for Noah's Ark Sugar Cookies
Sanding sugars, for sprinkling

Steps:

  • Sift flour, baking powder, and 1/2 teaspoon salt into a bowl. Beat butter and granulated sugar with a mixer on medium speed until pale and fluffy. Beat in eggs and vanilla. Reduce speed to low. Add flour mixture, and beat until combined. Divide dough in half. Shape each piece into a disk, and wrap each in plastic wrap. Refrigerate until firm, at least 1 hour.
  • Preheat oven to 325 degrees. Let dough stand at room temperature until soft enough to roll out, about 10 minutes. Roll out dough to a 1/4-inch thickness on a lightly floured surface. Add more flour if needed to prevent dough from sticking. Cut out animal shapes using cookie cutters, and transfer to parchment-lined baking sheets. Freeze until very firm, about 15 minutes.
  • Bake cookies, rotating sheets halfway through, until edges just begin to brown, 15 to 18 minutes. Transfer to wire racks, and let cool completely.
  • Transfer royal icing to a pastry bag fitted with a small plain round tip. Pipe desired designs onto cookies, and immediately sprinkle with sanding sugars. Shake off excess, and let stand until set, about 3 hours.

COPYCAT NOAH'S ARK FAMOUS CLAM CHOWDER



Copycat Noah's Ark Famous Clam Chowder image

The secret to copying Noah's Ark's famous clam chowder is using two kinds of soup mixed with clams, sauteed onions, and a lot of rich half-and-half.

Time 1h5m

Yield 8

Number Of Ingredients 6

1/2 cup butter
1 small onion, chopped
1 can (8 ounce size) clams, drained
2 cans (10.75 ounce size) New England clam chowder
3 cans (10.75 ounce size) cream of potato soup
1 quart half and half

Steps:

  • Heat the butter in a large saucepan over medium-high heat. Add the onions and cook, stirring frequently, for 2 minutes or until they begin to soften. Add the clams, clam chowder, cream of potato soup, and the half and half. Mix well. Bring the soup to a very low simmer and let cook for one hour. You can also let it simmer in a crock pot on low for 2 hours.

Nutrition Facts :

NOAH'S ARK CLAM CHOWDER



Noah's Ark Clam Chowder image

Make and share this Noah's Ark Clam Chowder recipe from Food.com.

Provided by Darlene Summers

Categories     Chowders

Time 4h5m

Yield 6 serving(s)

Number Of Ingredients 6

2 cans cream of potato soup
2 cans cream of celery soup
2 cans new england clam chowder
2 tablespoons butter
1 pint half-and-half
1 can minced clams

Steps:

  • Put all ingredients in crockpot.
  • Cook on low for 4 hours.

NOAH'S ARK CLAM CHOWDER



Noah's Ark Clam Chowder image

good

Provided by Kim Chestney

Categories     Casseroles

Time 4h15m

Number Of Ingredients 5

3 can(s) north east clam chowder
4 can(s) cream of potato soup
1 stick butter
2 can(s) clam, chopped
1/2 gal half and half

Steps:

  • 1. Saute clams in butter Add soup and Half n Half Mix with clams and butter put all in roasting pan with lid or foil.
  • 2. Bake 250 degrees

NOAH'S ARK FAMOUS CLAM CHOWDER



Noah's Ark Famous Clam Chowder image

Noah's Ark was a landmark restaurant in St. Charles, Missouri. The restaurant was built in the shape of an ark and had lifesize animal statues inside and out. My mom worked at the Noah's Ark Hotel for years. Time marches on, the restaurant and hotel have both been closed for many years and finally the ark was torn down, for new construction. The good news is that the animals will continue to be a part of the new establishments that will be built.Enjoy the wonderful chowder.

Provided by Kit_Kat

Categories     Chowders

Time 3h10m

Yield 8 serving(s)

Number Of Ingredients 6

1/2 cup butter
1 small onion, diced
1 (8 ounce) can clams, drained
2 (10 3/4 ounce) cans New England clam chowder
3 (10 3/4 ounce) cans cream of potato soup
1 quart half-and-half cream

Steps:

  • Sautee onion in butter for 2-3 minutes.
  • Add clams, soups, and half & half.
  • Simmer 3 hours of put in a crock pot for 6 hours on low.

NOAH'S ARK



Noah's Ark image

Make and share this Noah's Ark recipe from Food.com.

Provided by Mommy Diva

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 3

1/3 ounce blue curacao
1/3 ounce cream
7-Up soda

Steps:

  • Shake blue curacao and cream,then layer 7-up.
  • Optionally, place half a lychee nut in glass before pouring. (Best in a cordialglass/Lexington).
  • Enjoy! ;).

Nutrition Facts : Calories 27.8, Fat 2.9, SaturatedFat 1.8, Cholesterol 10.6, Sodium 3.2, Carbohydrate 0.3, Protein 0.2

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