Best No Nonsense Nog Recipes

Coco-Nog image

Provided by Food Network

Time 15m

Yield 10 servings

Number Of Ingredients 8

1 quart unsweetened vanilla almond milk
Two 9-ounce containers coconut whip, defrosted
1 cup rum
1/2 cup pure maple syrup
2 tablespoons ground cinnamon
1 tablespoon vanilla extract
1 1/4 teaspoons kosher salt
1/2 teaspoon ground nutmeg

Steps:

Put the almond milk, coconut whip, rum, maple syrup, cinnamon, vanilla and salt in a large bowl and whisk to combine. Sprinkle with nutmeg and serve in your favorite punch bowl or pitcher.

No-Nonsense Nog image

Provided by Food Network

Categories beverage

Time 3h5m

Yield 5 servings

Number Of Ingredients 7

5 cups light vanilla soymilk
1 small (4-serving) package sugar-free fat-free instant vanilla pudding mix (recommended: Jell-O)
6 no-calorie sweetener packets
1 teaspoon rum extract
1/2 teaspoon ground nutmeg
Fat-free whipped topping (from an aerosol canister), for optional topping
Cinnamon, for optional topping

Steps:

Combine all ingredients except optional ingredients in a blender, and blend on high speed until mixed thoroughly. Refrigerate in a covered container for at least a few hours to allow the nog to thicken.
If you like, before serving, top each glass off with whipped topping and a sprinkling of cinnamon. Yum time!

Nutrition Facts : Calories 98, Fat 2 grams, Sodium 382 milligrams, Carbohydrate 13 grams, Fiber 0.5 grams, Protein 6 grams, Sugar 6 grams