REESE'S NO BAKE PEANUT BUTTER BARS
Delicious homemade Reese's Peanut Butter Cups in the form of a bar!
Provided by Alyssa Rivers
Categories Dessert
Time 10m
Number Of Ingredients 5
Steps:
- Combine melted butter, finely ground graham cracker crumbs, confectioners' sugar and 1 cup peanut butter. Spread in a 9x13 inch pan.
- In the microwave or over the stove, melt 4 tablespoons peanut butter and chocolate chips until smooth. If melting In the microwave stir after every 30 seconds to make sure that it doesn't burn. Spread on top of the peanut butter layer.
- Refrigerate for at least an hour before serving so that they can set. Store leftover bars in the fridge.
Nutrition Facts : Calories 387 kcal, Carbohydrate 38 g, Protein 6 g, Fat 25 g, SaturatedFat 12 g, Cholesterol 33 mg, Sodium 261 mg, Fiber 2 g, Sugar 29 g, ServingSize 1 serving
NO-BAKE CHOCOLATE PEANUT BUTTER BARS RECIPE BY TASTY
Here's what you need: graham cracker crumbs, butter, powdered sugar, peanut butter, semi-sweet chocolate chips
Provided by Tasty
Categories Desserts
Yield 24 bars
Number Of Ingredients 5
Steps:
- In a bowl, combine the graham cracker, sugar, and butter. Stir. Add in 1 cup (240g) of peanut butter and mix until combined.
- Line a 9x9 (22x22 cm) or 8x8 (20x20 cm) pan with foil.
- Spread on the peanut butter mixture.
- Melt the chocolate chips with the 2 Tbsp. of peanut butter, and spread on top of the graham cracker mixture.
- Refrigerate for 3 hours.
- Remove from pan, cut, and serve.
- Enjoy!
Nutrition Facts : Calories 183 calories, Carbohydrate 16 grams, Fat 12 grams, Fiber 1 gram, Protein 3 grams, Sugar 10 grams
NO BAKE CHOCOLATE PEANUT BUTTER BARS WITH REESE'S CANDY
This No Bake Chocolate Peanut Butter Bars with Reese's Candy will be your newest favorite desert! This Reese's peanut butter bar dessert has layers of peanut butter and chocolate, with Reese's candies in between.
Provided by Emily
Categories Desserts
Time 1h10m
Number Of Ingredients 8
Steps:
- In a medium bowl, stir together graham cracker crumbs, confectioners' sugar, peanut butter, and melted butter.
- Press firmly into the bottom of a 9 x 13 inch pan lined with parchment paper.
- Place Reese's Minis and/or Reese's Pieces across the top.
- Melt chocolate and peanut butter in the microwave, stirring occasionally.
- Spread melted chocolate over the crumb crust.
- Chill for one hour and then cut into squares.
Nutrition Facts : Calories 289 calories, Carbohydrate 27 grams carbohydrates, Cholesterol 23 milligrams cholesterol, Fat 19 grams fat, Fiber 1 grams fiber, Protein 5 grams protein, SaturatedFat 9 grams saturated fat, ServingSize 1, Sodium 174 grams sodium, Sugar 19 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat
NO-BAKE CHOCOLATE PEANUT BUTTER BARS (REESES BARS)
This has to be the easiest Reese's-type bar around. I always have these ingredients in my pantry so they don't require any planning ahead. And best of all they don't require baking. Especially a great treat on hot summer days when you want something sweet but don't want to heat up the house. I've also given these as holiday gifts and friends always ask for the recipe. They also make a big pan (jelly roll size) so they are great for pot lucks as well.
Provided by NewNerdMom
Categories Nuts
Time 25m
Yield 36-48 cookie bars
Number Of Ingredients 6
Steps:
- Butter 10X15 pan.
- Combine all ingredients except chocolate chips and mix well.
- Press into prepared pan.
- Melt chocolate chips and spread over the top of peanut butter mixture.
- Keep refrigerated.
- Score, cut and serve.
Nutrition Facts : Calories 224.3, Fat 12.6, SaturatedFat 4.8, Cholesterol 6.8, Sodium 87.4, Carbohydrate 27.3, Fiber 1.4, Sugar 25, Protein 4
REESES SQUARES - 5 INGREDIENTS & NO BAKE (REESE'S)
These bars are EXTREMELY RICH and not for people with a fear of CHOCOLATE and PEANUT BUTTER (if those people actually exist)!!! Very easy no bake 5 ingredient recipe!
Provided by Karen..
Categories Bar Cookie
Time 15m
Yield 36 bars
Number Of Ingredients 5
Steps:
- Combine graham crumbs, sugar and peanut butter and mix well.
- Blend in melted butter until well combined.
- Press mixture evenly into a 9 x 13 inch pan.
- Melt chocolate chips in microwave or in double boiler.
- Spread over peanut butter mixture.
- Chill until just set and cut into bars (these are very hard to cut if the chocolate gets "rock hard".
REESES PEANUT BUTTER NO BAKE BARS RECIPE:
I Got this off of Face Book, and love it! yes, its totally NOT healthy but so what just enjoy once in-awhile
Provided by Tina Scarsdale
Categories Candies
Time 1h10m
Number Of Ingredients 7
Steps:
- 1. Combine all ingredients, except chocolate chips in a medium sized bowl. Stir until the mixture is smooth and creamy.
- 2. Pour peanut butter mixture into a 9 x 13 pan.
- 3. Melt chocolate chips in the microwave (at 50% power) for 1-2 minutes. Stir chocolate and pour over the peanut butter mixture. Spread chocolate with a spatula. To even out chocolate, tap pan on the counter.
- 4. Refrigerate bars for one hour. Cut while bars are still cool. Enjoy
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