Best Ms Piggies Quick Coconut Ice Cream Recipes

HOMEMADE COCONUT ICE CREAM

Homemade Coconut Ice Cream image

I grew up with my Dad's version of this homemade coconut ice cream recipe and I wanted a non-dairy ice cream that still took me back to my childhood. I really like this version!

Provided by MaryLou Hunter

Time 4h40m

Yield 12

Number Of Ingredients 5

Ingredients

4 large eggs
3 (14 ounce) cans coconut milk, divided
1 (14 ounce) can full-fat coconut cream
2 cups white sugar
2 tablespoons vanilla extract

Steps:

Whisk eggs for about 30 seconds and set aside.
Mix 2 cans of coconut milk and coconut cream together; add sugar and whisk. Mix in vanilla; mix in eggs.
Pour mixture into a 4-quart ice cream maker, add enough remaining coconut milk until you reach the max line, and freeze according to manufacturer's instructions, about 20 minutes. Transfer to an airtight container and freeze until firm, about 4 hours.

Nutrition Facts : Calories 468.8 calories, Carbohydrate 53.9 g, Cholesterol 62 mg, Fat 27.9 g, Fiber 1.2 g, Protein 4.5 g, SaturatedFat 24.1 g, Sodium 48 mg, Sugar 50.5 g

MS PIGGIE'S QUICK COCONUT ICE CREAM

Ms Piggie's Quick Coconut Ice Cream image

A quick and easy coconut ice cream recipe that anyone can make, it uses the most basic of ingredients. Adjust the sugar amount up or down by half according to your own taste. I happen to like mine a little on the sweet side.

Provided by Patrice Mspiggybaby Pilgrim

Categories Ice Cream

Time 30m

Yield 8

Number Of Ingredients 4

Ingredients

1 cup coconut cream
1 cup heavy whipping cream
1 cup whole milk
1 cup white sugar, or to taste

Steps:

Place coconut cream, heavy cream, whole milk, and sugar in the jar of an electric blender; blend on medium speed for 2 minutes.
Freeze cream mixture in an ice cream maker according to manufacturer's instructions.

Nutrition Facts : Calories 324.8 calories, Carbohydrate 43.2 g, Cholesterol 43.8 mg, Fat 16.9 g, Fiber 0.1 g, Protein 1.9 g, SaturatedFat 12.1 g, Sodium 34.3 mg, Sugar 41.8 g