Best Mozzarella Stuffed Garlic Butter Crescent Rolls Recipes

CHEESY-STUFFED GARLIC BUTTER CRESCENT ROLLS

Cheesy-Stuffed Garlic Butter Crescent Rolls image

Simple Garlic Butter Crescent Rolls, filled with mozzarella cheese, rolled up and baked! Nothing better than carbs and cheese!

Provided by Lauren Brennan

Time 22m

Number Of Ingredients 5

Ingredients

1 tube crescent rolls
4 string cheeses (cut in half)
2 tablespoons salted butter
1/2 teaspoon Italian seasoning
1 small clove garlic (minced)

Steps:

Preheat oven to 375 degrees. Line baking sheet with parchment paper or silicone baking mat and set aside.
In a small bowl, melt butter together with Italian seasoning and garlic.
Pop open crescent rolls and separate into triangles. Brush the tops with some garlic butter.
Place half a string cheese at the wide end and roll up.
Brush the tops with more garlic butter and bake 10 minutes or until lightly browned. Serve warm.

Nutrition Facts : Calories 165 kcal, Carbohydrate 12 g, Protein 4 g, Fat 12 g, SaturatedFat 6 g, Cholesterol 15 mg, Sodium 357 mg, Fiber 1 g, Sugar 3 g, ServingSize 1 serving

GARLIC-CHEESE CRESCENT ROLLS

Garlic-Cheese Crescent Rolls image

Upgrade your basic crescent roll recipe! Here's a recipe that just couldn't be much quicker or easier and is sure to add a nice touch to any dinner. The garlic and Parmesan flavors really come through. Enjoy! -Lori Abad, East Haven, Connecticut

Provided by Taste of Home

Time 20m

Yield 8 servings.

Number Of Ingredients 5

Ingredients

1 tube (8 ounces) refrigerated crescent rolls
3 tablespoons butter, melted
1-1/2 teaspoons garlic powder
1 teaspoon dried oregano
2 tablespoons grated Parmesan cheese

Steps:

Preheat oven to 375°. Separate crescent dough into eight triangles. Roll up from the wide end and place point side down 2 in. apart on an ungreased baking sheet. Curve ends to form a crescent., Combine butter, garlic powder and oregano; brush over rolls. Sprinkle with cheese. , Bake until golden brown, 10-12 minutes. Serve warm.

Nutrition Facts : Calories 157 calories, Fat 11g fat (4g saturated fat), Cholesterol 12mg cholesterol, Sodium 290mg sodium, Carbohydrate 12g carbohydrate (2g sugars, Fiber 0 fiber), Protein 3g protein.

MOZZARELLA-STUFFED GARLIC BUTTER CRESCENT ROLLS

Mozzarella-stuffed Garlic Butter Crescent Rolls image

These take just minutes to put together and are absolutely delicious! We had them with dinner, but these would be a great snack served with your favorite marinade for dipping. My family ate these up so fast, I didn't get a chance to take a picture of the gooey, cheesy inside!

Provided by Angela (Grammy) Derby

Categories Other Snacks

Number Of Ingredients 5

Ingredients

1 8oz. tube(s) crescent rolls (8)
4 string cheese sticks, cut in half (8 total)
2 Tbsp butter
1/2 tsp italian seasoning
1 clove garlic, minced

Steps:

1. Preheat oven to 375'F. Spray a baking sheet with cooking spray or use parchment paper.
2. In a small bowl, melt butter together with Italian seasoning and garlic.
3. Pop open crescent rolls and separate into triangles. Brush the tops with some garlic butter. Place half a string cheese at the wide end and roll up, tucking in the sides as not to lose any cheese while baking. Brush the tops with more garlic butter and bake 10-12 minutes or until lightly browned. Serve warm.