Best Mountain Dew Cake Recipes

MOUNTAIN DEW™ CAKE

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
• In a large bowl, combine cake mix, pudding mix, oil, eggs and citrus soda. Mix until all ingredients are moistened.
• Pour into prepared 9x13 inch pan and bake at 350 degrees F (175 degrees C) for 30 to 35 minutes. Cool completely.
• To make the topping: In a saucepan, combine pineapple (with juice), sugar and corn starch. Bring to a boil and cook, stirring constantly, until thick. Remove from heat. Add butter and coconut. Spread topping evenly over cake.

MOUNTAIN DEW CAKE

Steps:

• Preheat oven to 325° Spray a 12 to 15 cup fluted pan with nonstick baking spray with flour.
• In a large bowl, combine cake mix and pudding mix. Add soda, oil, and eggs. Beat at medium speed with an electric mixer until smooth.
• Pour batter into prepared pan, and bake for 45 to 50 minutes, or until a wooden pick inserted in center comes out clean.
• Let cool in pan for 10 minutes. Remove from pan and let cool completely on a wire rack.

MOD'S MOUNTAIN DEW CAKE (RCDC)

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Grease and flour a 9x13 inch pan or a tube pan.
• In a large bowl, combine cake mix, pudding mix, oil, eggs and Dew. Mix until all ingredients are moistened.
• Pour into prepared 9x13 inch pan and bake for 30 too 35 minutes. Or in a tube pan for 45 minutes.
• Cool completely.
• Mix together glaze ingredients in a saucepan and bring to a boil on the stove.
• Continue boiling for two minutes.
• Pour glaze onto cake while glaze is still hot.
• Let cool before flipping onto platter.

MOUNTAIN DEW POUND CAKE

Steps:

• Preheat oven to 325degrees F.
• Grease and flour bundt pan.
• . Cream butter and sugar until creamy.
• Add eggs one at a time until blended.
• Alternately add flour with the Mountain dew, ending with flour. Add the extracts and zest and mix thoroughly.
• Pour batter into prepared pan.
• . Bake for approximately 1 hour and 15 minutes.
• , or until toothpick inserted in center comes out clean.
• Remove from oven and cool in the pan for 20 minutes. Remove from pan and cool thoroughly.

MOUNTAIN DEW POUND CAKE

Steps:

• 1. Preheat oven to 325. Lightly grease and flour a 10 cup Bundt pan. In a large bowl, combine cake mix and pudding mix. Add soda,oil, eggs. Beat at medium speed with an electric mixer until smooth. Pour batter into prepared pan, and bake 45 to 50 minutes, or until a wooden pick inserted in center comes out clean. Let cool in pan for 10 minutes. remove from an and let cool completely on wire rack. (I use a glaze while cake is still warm of powdered sugar and 1 tsp. of lemon juice and add milk to spreading consistency.)

MOUNTAIN DEW CAKE

Steps:

• 1. Pre-heat the oven to 350 F
• 2. In a medium bowl, add cake mix, oil, pudding mix and eggs. Mix to combine.
• 3. Add the Mountain Dew; beat with electric mixer on medium speed for 2 or 3 minutes.
• 4. Pour batter into prepared bundt cake pan (sprayed with cooking spray with flour.) My handwritten recipe suggested a bundt pan but I really prefer to use a 9 x 13 cake pan.
• 5. Bake for 35 to 40 minutes or until a toothpick inserted in the cake comes out clean.
• 6. In a medium saucepan, combine sugar, pineapple and cornstarch. Stir and cook until thick.
• 7. Remove from heat and add butter and coconut. Stir to combine well. Slowly pour hot icing over cake.

MOUNTAIN DEW CAKE

Steps:

• Preheat oven to 325 degrees.
• Grease bundt pan with solid shortening and dust with flour.
• Combine cake mix, oil, water, Mountain Dew, eggs, and pudding mix.
• Pour into pan and bake for 50-60 minutes.
• For glaze: Combine butter, Mountain Dew, and sugar in a saucepan.
• Cook until mixture coats spoon.
• Pour over cake while in pan.
• Let cool completely before removing from pan.

MOUNTAIN DEW CAKE

Steps:

• Mix all ingredients together.
• Pour into a greased and floured bundt pan and bake at 350 degrees for 35 to 40 minutes.
• Cool in pan for about 10 minutes, then remove.
• Sprinkle with powdered sugar before serving.

MOUNTAIN DEW CAKE

Steps:

• 1. Preheat oven to 325.
• 2. Lightly grease and flour 10 cup bundt pan.
• 3. In a large bowl, combine cake mix and pudding mix.
• 4. Add soda, oil and eggs.
• 5. Beat with an electric mixer until smooth.
• 6. Pour batter into prepared pan, and bake 50 minutes, check with wooden pick.
• 7. Let cool for 10 minutes.
• 8. Remove from pan and let cool completely.

MOUNTAIN DEW CAKE

Steps:

• 1. Lightly grease and flour bundt pan. Preheat oven at 325 In large bowl combine cake mix and pudding. Add mountain dew,oil,and eggs. Beat at medium until smooth.
• 2. Pour batter into prepared pan, and bake for 45-50 minutes. Let cool in pan for 10 minutes. Remove from pan and glaze.
• 3. For icing...melt butter, remove from heat and add 1/4 c. mountain dew, and enough powder sugar to make a thin icing.

MOUNTAIN DEW CAKE

Steps:

• Mix all ingredients well and bake in three cake pans for 30-35 minutes at 350 degrees.
• Let cool before icing.
• Icing: mix first four ingredients and cook on low heat, stirring constantly.
• Cook until thickened and allow to cool before icing cake.
• Sprinkle with coconut or pecans.

ANGEL FOOD CAKE WITH MOUNTAIN DEW GLAZE

Steps:

• 1. Preheat the oven to 375 degrees F. Be sure that your 10 inch tube pan is clean and dry. Any amount of oil or anything could cause the cake not to rise. Sift together the flour, and 3/4 cup of the sugar, set aside.
• 2. In a large bowl, whip the egg whites along with the vanilla, cream of tartar and salt, to medium stiff peaks. Gradually add the remaining sugar while continuing to whip to stiff peaks.
• 3. When the egg white mixture has reached its maximum volume, FOLD, DON'T MIX in the sifted ingredients gradually, one third at a time. DO NOT OVER MIX . Put the batter into the tube pan.
• 4. Bake for 40 to 45 minutes in the preheated oven, until the cake springs back when touched. Balance the tube pan upside down on the top of a bottle, to prevent decompression while cooling. When cool, run a knife around the edge of the pan and invert onto a plate.
• 5. While the Cake cools, Mix together 3/4c Powdered Sugar, with enough Mountain Dew to form a glaze that will fall like a Ribbon when mixed together
• 6. Pour Glaze over the cake, And Enjoy immediately :)

MOUNTAIN DEW CAKE

Steps:

• Mix the cake mix, pudding and the oil in a bowl. Add eggs, one at a time, beating well after each. Add the Mountain Dew.
• Grease and flour 3 9" pans and pour the batter, baking at 325 degrees for 30 minutes.
• While the cake is baking, mix and cook the first three icing ingredients, stirring until thick. Remove from heat and add butter and coconut flakes.
• Ice while the mixture is still hot.

MOUNTAIN DEW CAKE

Steps:

• DIRECTIONS: Preheat oven to 325 degrees F. Lightly grease and flour a 10-cup Bundt pan. In a large bowl, combine cake mix and pudding mix. Add soda, oil and eggs. Beat at medium speed with an electric mixer until smooth. Pour batter into prepared pan, and bake for 45 to 50 minutes, or until a wooden pick inserted in center comes out clean. Let cool in pan for 10 minutes. Remove from pan and let cool completely on a wire rack.

MOUNTAIN DEW CAKE 2

Steps:

• Mix all the ingredients for cake (if you can't find an orange cake mix use a yellow cake mix with a capful of orange extract). Pour cake batter into a 9x13 pan.
• Bake cake at 350°F oven for 45-50 minutes.
• Mix the ingredients (except coconut) for icing & cook until thickened; then add coconut. Then pour warm mixture onto cake.

MOUNTAIN DEW CAKE

Steps:

• Simply mix all ingredients.
• Pour into greased Bundt pan.
• Bake at 350°F for 45 minutes.

MOUNTAIN DEW CAKE

Steps:

• Grease and line a Bundt pan with chopped pecans.
• Mix all cake ingredients together; pour into bundt pan.
• Bake at 350 degrees for 40-50 minutes or until cake is done. Take out of oven and poke holes all over it.(I like to use a wooden skewer).
• In a saucepan bring all icing ingredients together and boil for two minutes. Pour over cake. Immediently turn cake onto plate.
• Do not let the cake set in the bundt pan after adding the icing to it. It will not come out or it will fall apart.

MOUNTAIN DEW CAKE

Steps:

• 1. Pour cake mix powder and pudding mix powder in a mixing bowl.
• 2. Add the can of mountain dew, vegetable oil, and eggs. Mix until smoothly blended.
• 3. Poor batter into greased pan.
• 4. Bake at 325 for 45-55 minutes. Cuts better when cold.