Best Mostaccioli Casserole Recipes

VENISON MOSTACCIOLI CASSEROLE

Steps:

• Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish.
• Bring a large pot of lightly salted water to a boil. Add the pasta and cook until al dente, about 8 to 10 minutes. Drain and reserve pasta.
• Meanwhile, place the olive oil into a skillet set over medium-high heat. Stir in the onion, and cook until soft and translucent, about 5 minutes. Add the venison and cook until crumbled and no longer pink, about 10 minutes. Drain, if necessary. Stir in the tomato sauce, basil, and garlic powder. Season to taste with salt and pepper, and turn off the heat.
• Assemble the casserole by spooning a layer of the venison sauce over the bottom of the prepared baking dish. Sprinkle the sauce with Parmesan cheese, and layer with cooked pasta. Top with the sauce, layer with pasta, and half of the Mozzarella. Repeat the layers to use the remaining ingredients, ending with a layer of Mozzarella cheese. Cover the dish with aluminum foil.
• Bake in preheated oven for 20 minutes. Remove the foil cover and bake until the cheese topping is light gold, about 10 minutes more.

MOSTACCIOLI CASSEROLE

Steps:

• Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the soup, tomato sauce, oregano and salt. , Drain pasta; stir into beef mixture. Transfer to a greased 1-1/2-qt. baking dish; top with cheese. Bake, uncovered, at 350° for 30-35 minutes or until heated through.

MOSTACCIOLI CASSEROLE

Steps:

• Preheat oven to 350 degrees F.
• Cook pasta in boiling water until al dente.
• Meanwhile, in a large skillet, brown ground beef and onion over medium heat until no longer pink; drain. Stir in soup, tomato sauce, oregano and salt.
• Mix together drained pasta and beef mixture.
• Pour into a greased 1 1/2 quart baking dish and top with cheese.
• Bake uncovered for 30-35 minutes or until heated through.
• Enjoy!

HAM, SPINACH, AND MOSTACCIOLI CASSEROLE

Steps:

• Cook pasta according to package. Drain and rinse.
• In large saucepan melt margarine. Add onion or leeks and garlic. Cover and cook about 5 mins or till onions are tender, stirring occasionally.
• Stir in flour, thyme, and pepper.
• Add half and half, light cream, or milk and the chicken broth all at once.
• Cook and stir til thick and bubbly. Cook and stir for 1 minute more.
• Stir in pasta, ham, and spinach.
• Spoon mixture into a 3 quart casserole.
• Cover and bake 30-35 mins at 350 or until heated through. Let stand 5 minutes. Stir gently before serving.

HAM, SPINACH & MOSTACCIOLI CASSEROLE

Steps:

• - Pre-heat oven to 350 degrees - Cook pasta, drain and rinse with cold water - In large sauce pan melt butter, add leeks and garlic - Cover & cook about 5 minutes until tender, stirring occasionally - Stir in flour, thyme and pepper - Add cream and chicken broth all at once, cook until thick and bubbly - Stir in pasta, ham and spinach - Spoon into 3 quart casserole - Cover and bake for 30-35 minutes - Let stand 5 minutes - stir gently before serving

MOSTACCIOLI BEEF CASSEROLE

Steps:

• Cook mostaccioli according to package directions. Meanwhile, in a large skillet, cook the beef, green pepper and onion over medium heat until meat is no longer pink; drain. , Stir in the tomato sauce, mushrooms, chili powder, sugar, salt, garlic powder and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. , Drain mostaccioli; toss with butter. Spread 1/2 cup meat sauce into a greased 2-1/2-qt. baking dish. Top with half of the mostaccioli, meat sauce and cheese. Repeat layers. , Bake, uncovered, at 350° for 20-25 minutes or until heated through. ,

MOSTACCIOLI RIGATI TACO CASSEROLE

Steps:

• Cook pasta according to package directions. Preheat oven to 350 degrees F.
• In a large skillet, over medium heat, Add onion and garlic and brown beef; drain.
• In a large bowl; Stir in pasta and remaining ingredients. Spoon into a greased 9x13 casserole dish.
• Cover; bake 30 minutes or until heated through.
• Uncover and bake 5 minutes longer.