CHOCOLATE CHIP MONDEL BREAD
I have been eating this since I was a child. My mom is still making it and now my kids beg me to make it too! One bowl makes this one of the easiest and best recipes of this type that I have ever made or eaten! ;)
Provided by NYCookInAZ
Categories Bar Cookie
Time 50m
Yield 2 loaves
Number Of Ingredients 7
Steps:
- Mix all of the above together except for the chocolate chips.
- Then add chips and mix.
- Separate dough into 2 balls.
- Make 2 ovals on 2 separate cookie sheets.
- Bake at 350 degrees for 30 minutes.
- Remove, lay cookie sheet on towel and slice through.
- Return to oven for 10 more minutes.
- Cool and Enjoy!
- Over the years, friends have used various types of chips as others have become available. I still prefer good old semi-sweet morsels.
MONDEL BREAD
The best way to describe mondel bread is "Jewish Biscotti I use walnuts, but you can try any nut that suits your mood.
Provided by Nunzios Daughter
Categories Dessert
Time 1h
Yield 6 short loaves
Number Of Ingredients 7
Steps:
- by hand, mix sugar and vegetable oil.
- add eggs and vanilla.
- add nuts.
- add 1 cup of flour and baking powder.
- add additional flour until dough is stiff and not too sticky, and workable by hand.
- shape into loaves- either 3 long or 6 short.
- bake on a cookie sheet at 350° for 40-45 minutes.
- remove from oven, slice, turn onto sides and bake until dry and crispy.
Nutrition Facts : Calories 871.8, Fat 51.2, SaturatedFat 7.2, Cholesterol 105.8, Sodium 310.2, Carbohydrate 91.4, Fiber 3.9, Sugar 34.8, Protein 14.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love