Best Moms Create A Cookie Recipes
MOM'S SOFT SUGAR COOKIES
This delicious sugar cookie recipe has been passed down in our family for 75 years. Try it and you'll see why it remains our very favorite cookie! -Arnita Schroeder, Hoagland, Indiana
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 7-1/2 dozen.
Number Of Ingredients 12
Steps:
- In a large bowl, whisk flour, baking powder and nutmeg. In another bowl, cream butter, sugar and salt until light and fluffy. Beat in egg yolks and eggs. Dissolve baking soda in hot water. Add sour cream and dissolved baking soda to creamed mixture. Gradually beat in flour mixture (dough will be sticky). Refrigerate, covered, overnight., Preheat oven to 350°. Working with one-third of the batch at a time, roll dough on a well-floured surface to 1/4-in. thickness. (Cover and refrigerate remaining dough until ready to roll.) Cut with a floured 2-1/2-in. round or other shaped cookie cutter. Place 1 in. apart on greased baking sheets. If desired, sprinkle tops with sugar and top with walnuts., Bake 8-10 minutes or until cookies are set but not browned. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 63 calories, Fat 3g fat (2g saturated fat), Cholesterol 18mg cholesterol, Sodium 58mg sodium, Carbohydrate 8g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
MOM'S UNCOOKED COOKIES
Mom's Uncooked Cookies is my mom's classic, easy recipe for delicious, no-bake cookies using, cocoa powder, oatmeal and coconut.
Provided by Keri Hix
Categories Dessert
Number Of Ingredients 8
Steps:
- Melt butter in pan over medium-low to medium heat.
- Add the evaporated milk, cocoa powder, and sugar to the melted butter. Stir and cook until the mixture comes to a complete boil.
- Cook for one minute.
- Remove the pan from the heat and add the vanilla, rolled oats, nuts if using, and coconut. Stir until completely mixed.
- Scoop mixture onto a cookie sheet that has been lined with wax paper.
- Let the cookies set until firmed up.
Nutrition Facts : Calories 141 kcal, Carbohydrate 21 g, Protein 2 g, Fat 6 g, SaturatedFat 2 g, Cholesterol 1 mg, Sodium 45 mg, Fiber 2 g, Sugar 15 g, ServingSize 1 serving
MOM'S CREATE-A-COOKIE
This was my Mom's favorite cookie recipe. She would add different extras to it every time she made it.
Provided by Lori Mama
Categories Drop Cookies
Time 1h5m
Yield 48 cookies
Number Of Ingredients 12
Steps:
- Preheat oven to 325°.
- In heavy duty mixer or by hand cream together the butter and brown sugar until fluffy. Add the eggs and vanilla, beat until combined.
- Sift together the flour, soda and salt.
- Add to creamed mixture along with oats and blend. Fold in any extras you wish.
- Drop by teaspoons full, or however large you like your cookie, on a parchment-lined baking sheet.
- Bake for 12 minutes.
Nutrition Facts : Calories 141.4, Fat 6.9, SaturatedFat 3.4, Cholesterol 17.9, Sodium 96.9, Carbohydrate 19.2, Fiber 1.4, Sugar 11.4, Protein 2.1
MOM'S CHOCOLATE CHIP COOKIES
Chocolate chip cookie made with instant vanilla pudding.
Provided by Pam
Categories Desserts Cookies Drop Cookie Recipes
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a mixing bowl, cream butter and sugars. Add pudding mix, eggs and vanilla. Combine flour and baking soda; add to creamed mixture and mix well. Fold in chocolate chips.
- Drop by teaspoonfuls onto ungreased baking sheets. Bake for 10 to 12 minutes or until lightly browned.
Nutrition Facts : Calories 233.2 calories, Carbohydrate 30.5 g, Cholesterol 35.8 mg, Fat 12.4 g, Fiber 1.1 g, Protein 2.4 g, SaturatedFat 7.5 g, Sodium 175.3 mg, Sugar 19.5 g
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