Best Mollys Wannabe Jalapeno Popper Party Dip Recipes

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JALAPEñO POPPER DIP RECIPE BY TASTY



Jalapeño Popper Dip Recipe by Tasty image

Here's what you need: jalapeño, cream cheese, sour cream, shredded cheddar cheese, shredded parmesan cheese, italian bread crumbs, butter, dried parsley, bread

Provided by Tasty

Categories     Appetizers

Yield 5 servings

Number Of Ingredients 9

4 oz jalapeño, 1 can, well drained or 4-6 fresh, roasted and diced. include seeds for extra spice
8 oz cream cheese, softened
1 cup sour cream
2 cups shredded cheddar cheese
1 cup shredded parmesan cheese, divided
½ cup italian bread crumbs
4 tablespoons butter, melted
1 tablespoon dried parsley
bread, or crackers, for serving

Steps:

  • Preheat the broiler. If using fresh jalapeños, cut them in half and remove the seeds, then place cut side down on a baking sheet. Broil them for 1-2 minutes, until the skins blacken and bubble. Remove from the broiler. When cool enough to handle, peel off and discard the outer skin, then dice the peppers. Set aside.
  • Turn the oven to 400˚F (200˚C).
  • In a medium bowl, mix the cream cheese and sour cream. Add the cheddar cheese, ¾ of the Parmesan, and the diced jalapeños. Mix well.
  • In a separate medium bowl, mix the bread crumbs, melted butter, the remaining Parmesan cheese, and the parsley.
  • Spoon the jalapeño mixture into an 8x8-inch (20x20-cm) baking dish or a medium cast iron pan, spreading evenly. Sprinkle the bread crumb topping evenly on top.
  • Bake for 20 minutes, or until hot and the bread crumbs are golden brown. Serve with bread or crackers.
  • Enjoy!

Nutrition Facts : Calories 662 calories, Carbohydrate 21 grams, Fat 53 grams, Fiber 1 gram, Protein 24 grams, Sugar 5 grams

MOLLY'S 'WANNABE' JALAPENO POPPER PARTY DIP



Molly's 'Wannabe' Jalapeno Popper Party Dip image

For Super Bowl® one year, I really wanted to make jalapeno poppers but wasn't in the mood for all the work so I put this dip together. It combines all of the flavors of a jalapeno popper and has become a request at every football party we throw, as well as one of my husband's favorite dips.

Provided by Molly Kooiman Barber

Categories     Jalapeno Poppers

Time 15m

Yield 8

Number Of Ingredients 6

1 (8 ounce) package cream cheese, softened
¼ cup sour cream
¼ cup grated Parmesan cheese
¼ cup Italian-style bread crumbs
4 jalapeno peppers, seeded and diced
½ teaspoon red pepper flakes

Steps:

  • Mix cream cheese, sour cream, and Parmesan cheese together in a saucepan over low heat until evenly blended. Fold in bread crumbs, jalapeno peppers, and red pepper flakes. Cook and stir dip until Parmesan cheese is melted, 2 to 5 more minutes.

Nutrition Facts : Calories 139.9 calories, Carbohydrate 4.1 g, Cholesterol 36.2 mg, Fat 12.2 g, Fiber 0.4 g, Protein 3.9 g, SaturatedFat 7.6 g, Sodium 149.7 mg, Sugar 0.5 g

JALAPENO POPPER DIP



Jalapeno Popper Dip image

Here's a fantastic way to deliver all that blazing jalapeno popper taste without the work. Whenever I bring this jalapeno popper dip recipe to a party, I'm always asked for the recipe. Serve with corn chips, tortilla chips or butter crackers. -Jennifer Wilke, Collinsville, Illinois

Provided by Taste of Home

Categories     Appetizers

Time 35m

Yield 16 servings.

Number Of Ingredients 10

2 packages (8 ounces each) cream cheese, softened
1 cup mayonnaise
1/2 cup shredded cheddar cheese
1 can (4 ounces) chopped green chiles
1 can (4 ounces) diced jalapeno peppers
1/2 cup shredded Parmesan cheese, divided
1/2 cup seasoned bread crumbs
1 tablespoon olive oil
Sliced green onions, optional
Corn chips, tortilla chips or assorted crackers

Steps:

  • In a large bowl, beat the cream cheese, mayonnaise, cheddar, chiles, peppers and 1/4 cup Parmesan until blended. Spoon into an ungreased 1-1/2-qt. baking dish., In a small bowl, combine the bread crumbs, oil and remaining Parmesan. Sprinkle over cheese mixture. Bake, uncovered, at 350° for 20-25 min. or until golden brown. Sprinkle with green onions, if desired. Serve with chips or crackers.

Nutrition Facts : Calories 245 calories, Fat 24g fat (9g saturated fat), Cholesterol 42mg cholesterol, Sodium 322mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.

MOLLY'S 'WANNABE' JALAPENO POPPER PARTY DIP



Molly's 'Wannabe' Jalapeno Popper Party Dip image

For Super Bowl® one year, I really wanted to make jalapeno poppers but wasn't in the mood for all the work so I put this dip together. It combines all of the flavors of a jalapeno popper and has become a request at every football party we throw, as well as one of my husband's favorite dips.

Provided by Molly Kooiman Barber

Categories     Jalapeno Poppers

Time 15m

Yield 8

Number Of Ingredients 6

1 (8 ounce) package cream cheese, softened
¼ cup sour cream
¼ cup grated Parmesan cheese
¼ cup Italian-style bread crumbs
4 jalapeno peppers, seeded and diced
½ teaspoon red pepper flakes

Steps:

  • Mix cream cheese, sour cream, and Parmesan cheese together in a saucepan over low heat until evenly blended. Fold in bread crumbs, jalapeno peppers, and red pepper flakes. Cook and stir dip until Parmesan cheese is melted, 2 to 5 more minutes.

Nutrition Facts : Calories 139.9 calories, Carbohydrate 4.1 g, Cholesterol 36.2 mg, Fat 12.2 g, Fiber 0.4 g, Protein 3.9 g, SaturatedFat 7.6 g, Sodium 149.7 mg, Sugar 0.5 g

MOLLY'S 'WANNABE' JALAPENO POPPER PARTY DIP



Molly's 'Wannabe' Jalapeno Popper Party Dip image

For Super Bowl® one year, I really wanted to make jalapeno poppers but wasn't in the mood for all the work so I put this dip together. It combines all of the flavors of a jalapeno popper and has become a request at every football party we throw, as well as one of my husband's favorite dips.

Provided by Molly Kooiman Barber

Categories     Jalapeno Poppers

Time 15m

Yield 8

Number Of Ingredients 6

1 (8 ounce) package cream cheese, softened
¼ cup sour cream
¼ cup grated Parmesan cheese
¼ cup Italian-style bread crumbs
4 jalapeno peppers, seeded and diced
½ teaspoon red pepper flakes

Steps:

  • Mix cream cheese, sour cream, and Parmesan cheese together in a saucepan over low heat until evenly blended. Fold in bread crumbs, jalapeno peppers, and red pepper flakes. Cook and stir dip until Parmesan cheese is melted, 2 to 5 more minutes.

Nutrition Facts : Calories 139.9 calories, Carbohydrate 4.1 g, Cholesterol 36.2 mg, Fat 12.2 g, Fiber 0.4 g, Protein 3.9 g, SaturatedFat 7.6 g, Sodium 149.7 mg, Sugar 0.5 g

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