Best Mock Raspberry Champagne Recipes

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MOCK CHAMPAGNE



Mock Champagne image

A good baby-shower punch that looks especially good when served with an ice ring.

Provided by DOLFIN458

Categories     Drinks Recipes     Mocktail Recipes

Time P1DT15m

Yield 40

Number Of Ingredients 3

2 (2 liter) bottles ginger ale, chilled
1 (46 fluid ounce) can pineapple juice, chilled
1 (64 fluid ounce) bottle white grape juice, chilled

Steps:

  • To make Ice ring: Fill a ring-shaped cake pan to 1/2 with ginger ale. Freeze until partially frozen. At this stage you can place edible flowers, or pieces of fruit around the ring. Fill pan with ginger ale and freeze until solid. Place in punch bowl just before serving.
  • In a large punch bowl, combine 1 bottle ginger ale, pineapple juice and white grape juice.

Nutrition Facts : Calories 83.2 calories, Carbohydrate 20.4 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.4 g, Sodium 14.1 mg, Sugar 19.4 g

NON-ALCOHOLIC BUBBLY DRINK RECIPE (AKA MOCK CHAMPAGNE)



Non-Alcoholic Bubbly Drink Recipe (aka Mock Champagne) image

Yield 16

Number Of Ingredients 3

1 (11.5 oz) can white grape juice frozen concentrate (partially thawed)
1 1/2 cups water
1 (2 liter) ginger ale

Steps:

  • Mix together white grape juice concentrate, water, and ginger ale in a large punch bowl or pitcher.
  • Serve and enjoy

RASPBERRY CHAMPAGNE PUNCH



Raspberry Champagne Punch image

Beautiful and delicious! Great for all kinds of parties from weddings/showers to Christmas/New Year's!

Provided by Wildflour

Categories     Punch Beverage

Time 10m

Yield 15-20 serving(s)

Number Of Ingredients 6

2 (10 ounce) packages frozen raspberries in light syrup, pureed in blender
1/3 cup lemon juice concentrate
1/2 cup sugar
1 (750 ml) bottle red rose wine, chilled
1 (750 ml) bottle champagne
1 quart raspberry sherbet

Steps:

  • Combine all in large punch bowl (except sherbet) til well combined and sugar is dissolved.
  • Add scoops of sherbet just before serving.
  • This serves 15-20 guests using small, 4-6 oz. punch cups.

Nutrition Facts : Calories 199.4, Fat 0.9, SaturatedFat 0.5, Sodium 24.6, Carbohydrate 30.9, Fiber 3, Sugar 25.1, Protein 0.9

2-INGREDIENT PUNCH (MOCK CHAMPAGNE PUNCH)



2-Ingredient Punch (Mock Champagne Punch) image

I've been making this punch for years. I wish I had a dollar for every time someone asks for the receipe and then thinks that I'm truly keeping it a secret because they cant believe it only has 2 ingredients. It is the easiest, most light and refreshing compliment to any shower, tea or party gathering. It's beautiful looking too and matches any theme or color. You can make it for a few people up to 100's and still, it is a money friendly punch because it has only 2 ingredients. But don't let the 'only 2' ingredients fool you. It's delicious! (Some people say it reminds them of champagne.) Kid friendly, teen friendly, adult friendly. Enjoy!

Provided by teastockton

Categories     Punch Beverage

Time 5m

Yield 4 quarts, 16-20 serving(s)

Number Of Ingredients 6

1 (2 quart) bottle white grape juice (any brand)
1 -2 liter ginger ale (i use canada dry diet ginger ale, you can't tell it's Diet)
raspberries (optional)
blackberry (optional)
strawberry, cut in half with the green stem still attached (optional)
blueberries (optional)

Steps:

  • Place white grape juice and ginger-ale in refrigerator overnight or until well chilled. Placing them in the freezer for a couple of hours before serving will make them 'icy' and everyones favorite.
  • In a serving picture or punch bowl, pour equal parts white grape juice and ginger-ale. Stir gently. Fill each glass, and if you want garnish with frozen fruit.
  • Optional Garnish: On a lined cookie sheet, place the fruit(s) in a single layer but not touching, into the freezer for several hours until frozen (or overnight). After they are completely frozen, they can be bagged together as long as they stay in the freezer so they don't stick together. Then use one of each fruit to garnish each glass. It is beautiful and also keeps it colder longer and doesn't water down the flavor.

MOCK CHAMPAGNE



Mock Champagne image

This is a tasty, simple recipe for a "punch" for showers, weddings or parties. Cook time is chill time.

Provided by Danzy

Categories     Punch Beverage

Time 2h5m

Yield 15-20 serving(s)

Number Of Ingredients 3

2 quarts white grape juice
1 (2 liter) bottle ginger ale
frozen strawberry (to garnish)

Steps:

  • Chill juice and ginger ale.
  • Mix together in punch bowl.
  • Float frozen strawberries in punch for color.
  • You can also freeze a ring of the punch with the strawberries to float in the punch bowl.

Nutrition Facts : Calories 326.1, Fat 0.5, SaturatedFat 0.2, Sodium 20.4, Carbohydrate 81.3, Fiber 0.5, Sugar 80.7, Protein 1

MOCK CHAMPAGNE



Mock Champagne image

Make and share this Mock Champagne recipe from Food.com.

Provided by Dancer

Categories     Beverages

Time 25m

Yield 1 1/2 quarts.

Number Of Ingredients 6

2/3 cup sugar
2/3 cup water
1 cup grapefruit juice
1/2 cup orange juice
3 tablespoons grenadine
28 ounces ginger ale, chilled

Steps:

  • Combine sugar and water in saucepan over low heat.
  • Stir until sugar is dissolved.
  • Bring to boil and boil 10 minutes, cool.
  • Add sugar syrup to grapefruit and orange juices.
  • Chill thoroughly.
  • Add grenadine and ginger ale just before serving.

Nutrition Facts : Calories 747.9, Fat 0.3, Sodium 55.2, Carbohydrate 189.8, Fiber 0.3, Sugar 179.3, Protein 1.4

MOCK RASPBERRY CHAMPAGNE



Mock Raspberry Champagne image

This is a wonderful drink to ring in the new year, or for holidays, weddings or birthdays. Fizzy like Champagne, but without the alcohol. This picture is not my picture, was used from a picture found on the internet.

Provided by Barbara Kavorkian

Categories     Drinks

Time 10m

Number Of Ingredients 5

1 bottle (64oz) white grape juice
2 l (2 liter bottle) citrus soda (7-up, sierra mist, sprite)
splash cranberry/raspberry juice per glass
frozen raspberries for garnish
ice for chilling

Steps:

  • 1. Mix the grape juice and soda in equal parts. Before serving, place mixture in glass, add a splash of Cranberry/Raspberry Juice and a frozen berry to glass. Serve in champagne glasses or small drink glasses.
  • 2. For double duty, add decoration and function to the ice cubes by freezing them with a raspberry in each cube. This will keep the drink cold while being decorative after it melts, and best of all, edible!

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