MINT CHOCOLATE-CHIP BREAKFAST COOKIES
Categories Chocolate
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees. Mash the applesauce or banana with the nut butter, then add all other ingredients and mix until well-combined. Shape into cookies (I used a mini cookie scoop) and bake on a greased cookie sheet for around 14-16 minutes, then let cool 10 minutes before removing from sheet. This makes 18 mini cookies or 10-12 bigger cookies.
MINT CHOCOLATE CHIP BREAKFAST COOKIES
Make and share this Mint Chocolate Chip Breakfast Cookies recipe from Food.com.
Provided by Shannon Holmes
Categories Breakfast
Time 20m
Yield 6 cookies, 6 serving(s)
Number Of Ingredients 15
Steps:
- Preaheat oven to 350 degrees.
- Place all dry ingredients in a large bowl.
- Place wet ingredients in plastic cup, whip with immersion blender until fluffy.
- Add egg mixture to dry ingrendients and mix well.
- Spray hands before forming each cookie.
- Place on cookie sheet, leave room between each cookie.
- Bake 7-8 minutes for soft cookies, 10 for chewy.
- Remove from pan and let cool on cookie rack.
- Place in tupperware with wax paper between each cookie.
Nutrition Facts : Calories 205.2, Fat 3.3, SaturatedFat 1.4, Sodium 320, Carbohydrate 41.6, Fiber 3.9, Sugar 20.7, Protein 5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #breakfast #desserts #vegetarian #cookies-and-brownies #chocolate #dietary
You'll also love